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Journal: Antioxidants, 2020
Volume: 9
Number: 33

Article: Phenolic Compounds and the Anti-Atherogenic Effect of Bee Bread in High-Fat Diet-Induced Obese Rats
Authors: by Zaidatul Akmal Othman, Wan Syaheedah Wan Ghazali, Liza Noordin, Nurul Aiman Mohd. Yusof and Mahaneem Mohamed
Link: https://www.mdpi.com/2076-3921/9/1/33

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