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Journal: Antioxidants, 2019
Volume: 8
Number: 560

Article: In Vitro Antioxidant Activity and FTIR Characterization of High-Molecular Weight Melanoidin Fractions from Different Types of Cocoa Beans
Authors: by Joanna Oracz and Dorota Zyzelewicz
Link: https://www.mdpi.com/2076-3921/8/11/560

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