Antioxidant Content, Antioxidant Activity, and Antibacterial Activity of Five Plants from the Commelinaceae Family
Tan, J.B.L.; Yap, W.J.; Tan, S.Y.; Lim, Y.Y.; Lee, S.M. Antioxidant Content, Antioxidant Activity, and Antibacterial Activity of Five Plants from the Commelinaceae Family. Antioxidants 2014, 3, 758-769. https://doi.org/10.3390/antiox3040758
Tan JBL, Yap WJ, Tan SY, Lim YY, Lee SM. Antioxidant Content, Antioxidant Activity, and Antibacterial Activity of Five Plants from the Commelinaceae Family. Antioxidants. 2014; 3(4):758-769. https://doi.org/10.3390/antiox3040758
Chicago/Turabian StyleTan, Joash B.L., Wei J. Yap, Shen Y. Tan, Yau Y. Lim, and Sui M. Lee. 2014. "Antioxidant Content, Antioxidant Activity, and Antibacterial Activity of Five Plants from the Commelinaceae Family" Antioxidants 3, no. 4: 758-769. https://doi.org/10.3390/antiox3040758