1. Introduction
The little yellow croaker (
Larimichthys polyactis), an economically significant species in mariculture, is widely distributed along the coastal regions of southeastern China [
1]. Currently,
L. polyactis is well-suited for full-scale artificial aquaculture, but its nutritional requirements across various growth stages remain insufficiently studied [
2]. Given its close genetic relationship with the large yellow croaker (
Larimichthys crocea) [
3], commercial diets formulated for the
L. crocea are commonly used in the artificial farming of the
L. polyactis. Research has shown that imbalances in feed composition or the presence of antinutritional factors can negatively affect the health of the liver and intestine, rendering the fish more susceptible to diseases [
4]. Moreover, inappropriate nutrient levels can impair the digestive system of fish [
5]. Previous studies have demonstrated that a dietary protein-to-lipid ratio of 47:12 is optimal for juvenile
L. polyactis, and significant differences have been observed in the primary nutritional requirements between
L. crocea and
L. polyactis [
2,
6,
7]. This disparity may account for the vacuolation and lipid accumulation in hepatopancreatic cells, as well as the intestinal inflammation observed in
L. polyactis when fed commercial diets formulated for
L. crocea. The antinutritional factors, inappropriate content of nutrients, and new compounds can impair liver and gut health, in turn, exacerbate stress responses, suppress immune function, and limit growth performance [
5]. These factors directly influence the farming efficiency of
L. polyactis under intensive aquaculture conditions. Several studies have confirmed that exogenous supplementation of bile acids (BAs), such as chenodeoxycholic acid (CDCA), ursodeoxycholic acid (UDCA), and taurocholic acid (TCA), can effectively regulate tissue energy metabolism and enhance the overall health of fish [
8,
9]. Consequently, modulating liver and gut metabolic functions through dietary BAs may offer a promising strategy to mitigate dysfunction and improve the health status of
L. polyactis in aquaculture.
BAs serve as vital functional feed additives that can significantly enhance nutrient absorption, reduce adiposity, and mitigate metabolic stress in fish [
9]. In recent years, BAs have garnered recognition as key signaling molecules, with the enterohepatic circulation of BAs playing a pivotal role in the maintenance of metabolic homeostasis [
10,
11]. The hepatic biosynthesis of BAs begins with cholesterol as the precursor, undergoing oxidative modifications catalyzed by CYP450 enzymes, specifically through the CYP7A1 and CYP27A1 pathways, resulting in the production of primary BAs, including cholic acid (CA) and CDCA [
8]. These primary BAs are subsequently released into the intestinal lumen, where they are dehydroxylated and deconjugated by the intestinal microbiota, leading to the formation of secondary BAs [
12,
13]. The circulation of BAs is primarily regulated by the liver-intestine axis, with key receptors, including the farnesoid X receptor (FXR) and G protein-coupled bile acid receptor 1 (TGR5), playing integral roles in this process [
11]. Notably, various BAs exhibit distinct activation profiles toward their respective receptors, and the species and concentrations of exogenous BAs can significantly influence homeostatic regulation [
8]. Noteworthy compounds, such as CDCA, TCA, taurodeoxycholic acid (TDCA), UDCA, and lithocholic acid (LCA), have been extensively investigated in numerous fish species [
9].
Previous studies have demonstrated the potential benefits of CDCA and UDCA supplementation in aquafeeds, particularly for enhancing growth, maintaining the integrity of the intestinal structure, and reducing hepatic apoptosis and lipid accumulation in fish [
8,
9]. In
L. crocea, supplementation with 300 and 900 mg/kg CDCA in a high soybean oil diet resulted in significant growth improvements [
14]. However, when incorporated into a high-lipid diet, the same dosages did not affect growth but enhanced liver total lipase activity [
15,
16]. In contrast, supplementation with 300, 600, and 900 mg/kg CDCA in high-lipid diet did not significantly affect growth or liver lipase activity, but these dietary supplementations were found to improved intestinal fold height in largemouth bass (
Micropterus salmoides) [
17]. Moreover, CDCA has been shown to activate FXR and exert anti-inflammatory effects by directly and indirectly suppressing the NF-κB pathway in
L. crocea [
18]. In Japanese flounder (
Paralichthys olivaceus), supplementation with 250 mg/kg UDCA in a normal diet increased liver total lipase activity but had no significant effect on growth [
19]. In juvenile
L. crocea, feeding diets containing 50 and 100 mg/kg UDCA resulted in improved growth performance, enhanced lipid metabolism, and a reduction in pro-inflammatory signaling [
20,
21]. These findings suggest that both CDCA and UDCA play a role in modulating enterohepatic function and growth performance in fish. However, their effects appear to be species-specific and influenced by dietary composition.
To mitigate the adverse effects associated with inadequate nutrient intake, the present study aims to investigate the effects of dietary CDCA or UDCA supplementation on growth, thyroid status, and hepatopancreatic–intestinal function in L. polyactis, when fed a commercial diet formulated for L. crocea. The results may identify potential nutritional strategies to alleviate liver and gut dysfunction in fish, ultimately enhancing aquaculture productivity.
4. Discussion
Existed studies have aimed to estimate the optimal types and levels of BAs in the diets of various fish species [
9]. Notably, synergistic effects between BAs and balanced nutrient profiles have been documented, highlighting that the growth-promoting effects of CDCA and UDCA in fish are highly context-dependent, primarily modulated by dietary lipid/carbohydrate ratios and dosage [
17,
20]. For instance, supplementation with 300 and 900 mg/kg CDCA in a 6% soybean oil-based diet (lipid content: 12%) significantly enhanced growth performance in
L. crocea [
14]. In contrast, identical CDCA in a 12% fish oil-based diet (lipid content: 18%) failed to improve growth performance [
16]. Additionally, 900 mg/kg CDCA supplementation mitigated growth retardation induced by a high-lipid (15.96%) diet in yellow catfish
Pelteobagrus fulvidraco [
25]. However, no significant growth improvements were observed in
M. salmoide fed high-lipid (lipid content: 18.08%) diets supplemented with 300, 600, or 900 mg/kg CDCA [
17]. Furthermore, dietary supplementation with 1000 mg/kg CDCA alleviated growth retardation induced by a high-carbohydrate (10% α-starch) diet in
M. salmoide [
26]. On the other hand, supplementation with 50 and 100 mg/kg UDCA in a diet (lipid content: 11–12%) significantly improved growth performance in
L. crocea [
20]. Similarly, 250 mg/kg UDCA supplementation in a 10% squid liver oil-based diet (lipid content: 12%) significantly enhanced growth performance in juvenile red sea bream (
Pagrus major) [
27], whereas no significant growth differences were observed in Japanese flounder (
Paralichthys olivaceus) fed a 5% pollack oil-based diet (lipid content: 12%) supplemented with 250 mg/kg CDCA [
19]. A previous study indicated that a dietary protein/lipid ratio of 47/12 was optimal for
L. polyactis [
6]. In the current study, we observed that dietary supplementation with CDCA and UDCA (300 and 600 mg/kg) mitigated growth retardation induced by a suboptimal protein-to-lipid ratio (48/6) diet in
L. polyactis. This finding aligns with Yin’s perspective, which suggests that an imbalance between energy supply and growth needs could lead to metabolic disruptions in fish, resulting in impaired nutrient utilization [
17]. The growth-promoting effect of BAs in
L. polyactis may therefore be attributed to their multiple functions in regulating nutrients absorption, lipid utilization, and energy metabolism.
Previous studies have demonstrated that dietary BAs enhance feed utilization and increase total lipase activity in the liver and intestine of fish [
15,
28]. Similar findings were reported regarding the effects of dietary UDCA on total lipase activity in juvenile
L. crocea [
20]. Diversely, dietary CDCA did not significantly influence total lipase activity in the liver of
L. crocea fed a high-lipid diet or in
M. salmoide fed a 6% soybean oil diet [
14,
17]. Consequently, based on our results in
L. polyactis, the growth-promoting effects of exogenous BAs may be linked to enhanced utilization of protein and lipids, as well as the increased activities of digestive enzymes in the intestine. However, further investigation is needed to elucidate the correlation between BA concentration and enzyme activities.
The synthesis and secretion of THs are stimulated by TSH in thyroid follicular cells [
29]. In turn, free THs in circulation exert inhibitory effects on TSH secretion through the coordinated negative feedback regulation of the hypothalamic-pituitary-thyroid (HPT) axis and TH binding proteins [
30]. Our results showed that dietary supplementation with CDCA and UDCA significantly altered the levels of TSH and TH in
L. polyactis, suggesting that both CDCA and UDCA treatments reduced TH synthesis. Notably, a significant reduction in the levels of FT3 and FT4 were observed in the UDCA1200 group, indicating that only supplementation with 1200 mg/kg UDCA effectively lowered circulating free TH levels in
L. polyactis. In peripheral tissues, deiodinases DIO1 and DIO2 are responsible for outer-ring deiodination (ORD), which converts T4 to T3, as well as metabolizing reverse triiodothyronine (rT3) to 3, 3′-diiodo-L-thyronine (T2) [
29]. Conversely, DIO3 mediates inner-ring deiodination (IRD), inactivating T3 by converting it to T2 and modifying T4 into rT3, a biologically inactive form [
30]. Previous studies have established that BAs are critically dependent on the BAs–TGR5–cAMP–DIO2 signaling pathway in the regulation of energy homeostasis [
31]. Therefore, this pathway of BAs–TGR5–cAMP–DIO2 can induce local T3 production and metabolism [
32]. However, limited research has been conducted on the effects of dietary BA supplementation on TH metabolism. In
L. polyactis, our results revealed a dose-dependent relationship between the concentration of CDCA or UDCA in diets and the processes of ORD and IRD in the hepatopancreas and intestine. For example, supplementation with 300 mg/kg CDCA inhibited both ORD and IRD in the hepatopancreas, while supplementation with 600 mg/kg and 1200 mg/kg CDCA promoted hepatopancreatic ORD and IRD, respectively. In contrast, supplementation with 300 mg/kg UDCA promoted hepatopancreatic IRD, whereas 600 mg/kg and 1200 mg/kg UDCA supplementation both enhanced the process of hepatopancreatic ORD and IRD.
Tissue damage serves as a critical indicator for evaluating overall health. Research has demonstrated that the type and dosage of dietary BAs can differentially affect hepatopancreatic and intestinal lipid accumulation, as well as the overall health status of fish [
17,
33]. Previous studies have shown that dietary supplementation with CDCA significantly reduces hepatic lipid droplet content induced by a high-fat diet in juvenile largemouth bass (
Micropterus salmoides), with the most pronounced effect occurring at a supplementation level of 900 mg/kg CDCA [
17,
25]. Conversely, supplementation with 100 mg/kg CDCA significantly increased the size of hepatic lipid droplets in grass carp [
33]. Furthermore, supplementation with 600 mg/kg and 900 mg/kg CDCA notably mitigated the adverse effects of high-fat diets on intestinal fold height in juvenile
M. salmoides [
17]. In contrast, dietary supplementation with 400 mg/kg and 800 mg/kg CDCA significantly alleviated damage to the intestinal mucosal folds in juvenile white shrimp (
Litopenaeus vannamei) fed a low fishmeal diet, though the effects varied with the different CDCA supplementation levels [
34]. While the effects of CDCA supplementation have been extensively studied, fewer studies have focused on the impacts of dietary UDCA on hepatopancreatic and intestinal histology [
20]. In the present study, an unsatisfactory protein/lipid ratio (48/6) diet resulted in hepatopancreatic cells vacuolation and lipid accumulation in the hepatopancreas of
L. polyactis. Supplementation with 300 mg/kg CDCA and 600 mg/kg UDCA effectively reduced the vacuolation rate and lipid droplet content in the hepatopancreas. Additionally, the morphology of intestinal mucosal folds in
L. polyactis fed the unsatisfactory protein/lipid ratio (48/6) diet was improved by the supplementation of 300 mg/kg UDCA. These findings suggest that specific types and concentrations of BAs can enhance hepatic and intestinal health in
L. polyactis, although the underlying regulatory mechanisms remain unclear.
In addition to histological examination, serum levels of ALT, AST and ALP are key biomarkers for assessing cellular damage in the liver [
35]. ALT is considered more specific for liver injury than AST [
36]. Moreover, ALP plays a crucial role in cellular regeneration and wound healing when fish are subjected to stress or injury [
37]. In this study, dietary supplementation with 1200 mg/kg CDCA appeared to attenuate hepatopancreatic damage, which was inconsistent with the histological analysis results. In contrast, previous research indicated that a high-starch diet supplemented with BAs resulted in lower ALT, AST and ALP activities in plasma, as well as a reduced vacuolization rate in liver of
M. salmoides [
35]. Given the findings of the previous report [
35], these discrepancies may be attributed to variations in fish species, types and concentrations of BAs, and the nutrient composition of the diet.
The oxidative stress response can interfere with hepato-intestinal lipid metabolism and immune functions by modulating BA homeostasis in fish [
9]. The increase in MDA production serves as a marker of lipid peroxidation, while T-AOC, SOD, GSH, and CAT levels reflect the ability to scavenge excessive superoxide radicals [
17,
25]. In the present study, dietary supplementation with CDCA and UDCA resulted in an increase in hepatopancreatic MDA content and a decrease in intestinal MDA content in
L. polyactis fed a diet with an unsatisfactory protein/lipid ratio (48/6). However, previous studies showed that higher hepatic MDA content was observed in
M. salmoides fed high-fat and high- starch diets, and dietary CDCA supplementation alleviated oxidative damage [
17,
35]. Hence, these findings suggest that while CDCA and UDCA may improve intestinal antioxidant capacity, they can induce oxidative damage in the hepatopancreas of
L. polyactis when fed an unsatisfactory protein/lipid ratio (48/6) diet. Additionally, classic antioxidant enzymes (e.g., SOD and CAT) and non-enzymatic antioxidant components (e.g., GSH) play critical roles in protecting cells and tissues from oxidative damage [
38]. Supplementation with 900 mg/kg CDCA significantly increased the expression levels of sod, though various levels of CDCA had no significant effects on the expression levels of
gsh-px in liver of
M. salmoides fed a high-fat diet [
17]. In contrast, our results indicated that the different levels of CDCA and UDCA supplementation in experimental diets led to varied adaptive responses in the hepato-intestinal antioxidative defense systems of
L. polyactis. These responses were characterized by dynamic alterations in the activities of SOD and CAT activities, as well as changes in GSH content.
TNFα, IL1β, and IL-6 are pivotal mediators in the inflammatory response, with both IL1β and IL-6 acting as pro-inflammatory cytokines [
39]. TNFα plays a key role in various cellular processes that maintain intestinal integrity and regulate the pathogenesis of intestinal inflammation [
40]. Previous studies have demonstrated that the expression levels of il-1β and il-6 in the intestine were elevated in fish fed high soybean oil diets compared to those fed fish oil diets, and that CDCA supplementation alleviated intestinal inflammation in
L. crocea [
39]. Similarly, certain levels of UDCA supplementation significantly reduced the expression levels of il-1β in
L. crocea [
21]. In contrast, compared to experimental diets without the supplementation, only experimental diets contained fermented BAs at a concentration of 0.05% significantly down-regulated TNFα and IL1β expression in the spleen of
M. salmoide, while other levels of fermented BAs led to significant up-regulation of these cytokines [
41]. In the present study, dietary supplementation with both CDCA and UDCA significantly up-regulated the expressions of TNFα, IL1β, and IL-6, suggesting that both BAs contributed to intestinal inflammation in
L. polyactis. In rat, UDCA exacerbated indomethacin-induced small intestinal inflammation, but ameliorated inflammation in inflammatory bowel disease [
42,
43]. We hypothesize that the pathogenic mechanisms may influence the effectiveness of UDCA in modulating inflammation. Therefore, the investigation of factors contributing to the exacerbation of intestinal inflammation should also consider the impact of dietary components in
L. polyactis.
The activation of FXR and TGR5 plays a crucial role in the enterohepatic circulation of BAs [
9]. The FXR-RXRα heterodimer regulates the transcription of target genes involved in BA metabolism, whereas PPAR, TR, and FXR engage in competitive binding to RXRα, leading to mutual suppression of transcriptional activity [
9,
44,
45]. In the liver, CYP7A1 and CYP27α regulate the classic and alternative pathways of BA synthesis, respectively [
8]. Our study indicated that dietary supplementation with CDCA and UDCA both promote the classic pathway of BA synthesis and energy metabolism in hepatopancreas of
L. polyactis fed a diet with an unsatisfactory protein/lipid ratio (48/6) diet. However, only low levels of BA in the diet enhanced hepatopancreatic BA metabolism via increasing the expression levels of
fxr and
tgr5. Conversely, dietary supplementation with 900 mg/kg CDCA was the only treatment that promoted the alternative pathway of BA synthesis by up-regulating the expression levels of
cyp27α in the liver of
M. salmoides fed a high-lipid diet [
17]. Interestingly, similar levels of CDCA supplementation activated Fxr to inhibit both BA synthesis pathways in the liver of
P. fulvidraco fed a high-lipid diet, as indicated by up-regulated expression levels of
fxr and down-regulated expression levels of
cyp7α1 and
cyp27α1 [
25,
46]. Moreover, UDCA supplementation has been shown to enhance lipid synthesis, transport, and the classic pathway of BA synthesis in the hepatocytes of juvenile
L. crocea [
20]. UDCA supplementation also significantly influenced the expression of genes involved in intestinal lipid metabolism in
L. crocea [
20]. In the present study, CDCA supplementation at 600–1200 mg/kg and UDCA supplementation at 300–600 mg/kg were associated with enhanced energy metabolism and BAs transport, as indicated by the regulation of genes involved in intestinal BA and TR metabolic signaling pathways. CDCA was found to be a more effective FXR agonist than UDCA [
9], with our results confirming that CDCA was a more potent Fxr and Tgr5 agonists in the intestine of
L. polyactis. In addition, CDCA supplement could inhibit the absorption of BAs in the intestine, while UDCA supplement could promote the transports of BAs through the intestine. These findings suggest that the optimal dose of BAs can significantly affect hepatic–intestinal metabolic processes in fish, though the effective dosage may vary depending on the fish species and the nutritional composition of the diet. Considering the farming costs and effectiveness, dietary supplementation with 300 mg/kg CDCA can alleviate hepatopancreatic injury, and dietary supplementation with 300 mg/kg UDCA can improve the intestinal morphology in
L. polyactis fed a high protein–lipid ratio feed.
Dietary nutrients regulate metabolic processes across various tissues following digestion and absorption [
47,
48]. Previous studies have suggested that the mechanism by which dietary BA supplementation promotes growth may involve enhanced nutrients utilization and deposition, reduced stress responses, and improved liver function in fish [
25,
35]. In certain fish species, components of the thyroid axis also influence the growth hormone (GH)/insulin-like growth factor I (IGF-I) axis, indicating interactions between thyroid and growth regulatory axes [
49]. In this study, WGR and SGR, key indicators of growth performance, were negatively correlated with hepatic–intestinal ORD, liver injury, and amylase utilization. These findings suggest that dietary supplementation with CDCA or UDCA promotes growth via modulating hepatic–intestinal energy metabolism and mitigating liver damage. Plasma homeostasis of T3 and T4 in vertebrates is maintained by the hypothalamic–pituitary–thyroid (HPT) axis and TR signaling pathway, with TSH secretion regulated via T4-mediated feedback mechanism through differential degradation by DIO2 [
50]. BAs participate in the TGR5–cAMP–DIO2 pathway, thereby modulating local THs metabolism [
32]. However, the effects of dietary BAs supplementation on interaction between HPT axis and TR signaling pathway remain incompletely understood. In the present study, correlation analysis revealed significant positive relationships between hepatic–intestinal ORD, hepatic–intestinal trα transcripts, and serum TSH, as well as significant negative correlations between hepatic–intestinal IRD, hepatic–intestinal
trβ transcripts, and serum TSH. These results suggest that dietary supplementation with CDCA or UDCA may up-regulate TSH, thereby activating hepatic–intestinal ORD and T3-trα signaling pathway. Furthermore, thyroid dysfunction can contribute to liver function disorders [
51]. Consistently, our findings also revealed significant positive correlations between serum T3 and AKP, as well as serum T4 and ALT, highlighting the close interplay between thyroid function and hepatic health.