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Journal: AntioxidantsVolume: 12Number: 1086
Article: Dietary Total Antioxidant Capacity, a Diet Quality Index Predicting Mortality Risk in US Adults: Evidence from the NIH-AARP Diet and Health Study
  • Authors:
  • Kyungho Ha1,
  • Linda M. Liao2 and
  • Rashmi Sinha2
  • et al.
Link: https://www.mdpi.com/2076-3921/12/5/1086

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