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Journal: Antioxidants, 2023
Volume: 12
Number: 618
Article:
Preparation of Vanillin-Taurine Antioxidant Compound, Characterization, and Evaluation for Improving the Post-Harvest Quality of Litchi
Authors:
by
Hafiz Umer Javed, Ruofan Liu, Cuijin Li, Sixia Zhong, Jiechang Lai, Murtaza Hasan, Xugang Shu and Li-Yan Zeng
Link:
https://www.mdpi.com/2076-3921/12/3/618
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