Semantic Divergence in AI-Generated and Human Influencer Product Recommendations: A Computational Analysis of Dual-Agent Communication in Social Commerce
Abstract
1. Introduction
2. Theoretical Background and Literature Review
2.1. AI in Advertising and Product Recommendation
2.2. Trust and Information Source Selection
2.3. Information Processing Differences Between AI and Humans
2.4. Influencer Marketing in Social Commerce
2.5. Integrative Theoretical Framework
3. Hypotheses Development
- (1)
- H1 (Language Use Divergence): AI-generated product recommendations will exhibit significantly different vocabulary and keyword emphasis compared to human influencer recommendations, even when addressing the same product category. Specifically, AI text will emphasize functional, technical, and evaluative terms (e.g., mechanisms, criteria, certifications), whereas human text will emphasize experiential, sensory, and social terms (e.g., taste, gift, today).
- (2)
- H2 (Content Structure Divergence): The thematic content structure of AI versus human recommendations will differ systematically. AI content will organize around information utility themes (mechanisms, selection criteria, objective facts), while human content will organize around personal experience and social themes (experiential reactions, lifestyle integration, relational consumption such as gift-giving).
- (3)
- H3 (Message Characteristic Divergence): The linguistic patterns of AI-generated recommendations will exhibit message characteristics typically associated with central-route argumentation—emphasizing substantive evidence, functional mechanisms, and systematic evaluation criteria—whereas human influencer recommendations will exhibit message characteristics typically associated with peripheral-route cues—emphasizing experiential narratives, sensory descriptions, and heuristic social signals. This divergence reflects the distinct credibility construction strategies each source type employs: AI leveraging perceived expertise and objectivity through comprehensive information coverage, and humans leveraging perceived authenticity and trustworthiness through parasocial connection and personal testimony.
4. Methodology
4.1. Research Design Overview
4.2. Product Category Selection Rationale
4.3. Data Collection
4.4. Analytical Methods
4.4.1. Term Frequency and TF-IDF Analysis
4.4.2. Topic Modeling (LDA)
4.4.3. BERT-Based Semantic Embedding Analysis
4.4.4. Comparative Statistical Measures
4.5. Methodological Considerations: Genre Comparability and Ecological Validity
5. Results
5.1. Term Frequency Analysis
5.2. Probability Distribution Construction and Statistical Analysis
5.2.1. Jensen–Shannon Divergence (JSD)
5.2.2. Chi-Square Test for Independence
5.2.3. Effect Size: Cramér’s V
5.2.4. Per-Keyword Chi-Square Contributions
5.2.5. Standardized Residuals
5.3. Topic Modeling (LDA) Results
5.4. BERT-Based Semantic Network Analysis
6. Discussion
6.1. Interpretation of Findings
6.2. Theoretical Contributions
6.3. Managerial Implications
6.4. Limitations and Future Research
7. Conclusions
7.1. Summary of Findings
7.2. Implications for Practice and Policy
7.3. Concluding Remark
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| Metric | Symbol | Value | Interpretation | Reference |
|---|---|---|---|---|
| Jensen–Shannon Divergence | JSD | 0.213 bits | Moderate divergence | 0: identical, 1: maximum |
| Chi-square statistic | χ2 | 847.23 | Highly significant | Critical value: 66.34 (α = 0.001) |
| Degrees of freedom | df | 49 | — | (rows − 1) × (cols − 1) |
| p-value | p | <0.001 | Reject null hypothesis (H0) | α = 0.001 |
| Cramér’s V | V | 0.312 | Medium-to-large effect | Small: 0.1, Medium: 0.3, Large: 0.5 |
| Human corpus tokens | n1 | 17,031 | 330 Instagram posts | — |
| AI corpus tokens | n2 | 15,091 | 541 AI responses | — |
| Topic | Human Theme | Human Top Keywords | AI Theme | AI Top Keywords |
|---|---|---|---|---|
| Topic 1 | Experiential Response | enzyme, protein, fat, taste, skin | Perceived Effects | enzyme, intake, consumer, change, skin |
| Topic 2 | Quality & Safety | domestic, activity, fermentation, additives, digestion | Selection Criteria | ingredients, certification, selection, fermentation, routine |
| Topic 3 | Diet & Taste | diet, enzyme, snack, taste, product | Digestive Function | protein, digestion, body, decomposition, improvement |
| Topic 4 | Gift Consumption | dietary fiber, nutrition, gift, health, interest | Ingredient Awareness | inner beauty, function, effect, skin, ingredient importance |
| Metric | Human Influencer | AI-Generated | Interpretation |
|---|---|---|---|
| Network centralization (C_D) | 0.2803 | 0.2348 | Human higher (single dominant bridge node) |
| Network density (Δ) | 0.3462 | 0.3846 | AI more uniformly connected |
| Avg. clustering (C−) | 0.5990 | 0.4306 | Human more locally clustered |
| Transitivity (T) | 0.5644 | 0.4696 | Human higher transitivity |
| Avg. path length (L−) | 2.0385 | 1.7821 | AI more compact |
| Diameter (d) | 4 | 3 | AI shorter max distance |
| Cross-corpus cos: “Enzyme” | — | — | 0.61 |
| Cross-corpus cos: “Skin” | — | — | 0.58 |
| Adj. Rand index (LDA–BERT) | 0.72 | 0.78 | Strong convergent validity |
| Dimension | Human Influencer | AI Recommender |
|---|---|---|
| Consumer Perspective | Experience-sharing agent emphasizing intake experience and emotional reactions | Information-seeking agent focused on product function, ingredients, and effects |
| Keyword Orientation | Taste, intake sensation, satisfaction, recommendation, value-for-money | Function, ingredients, certification, selection, improvement |
| Expression Style | Emotional, narrative-driven language (“What & Feel” oriented) | Neutral, functional, semantic language (“Why & How” oriented) |
| User Goal | Experience sharing and social validation (“I tried this and here’s how it felt …”) | Rational decision support (“Which product is right for me?”) |
| Review videos, SNS reviews, viral content (experience-driven) | Functional descriptions, ingredient-focused blogs, consultation content (information-driven) | |
| ELM Message Characteristics | Peripheral-route message characteristics (heuristic cues, sensory empathy) | Central-route message characteristics (cognitive judgment, evidence-based reasoning) |
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Lee, W.-C.; Lee, J.-S.; Suh, J. Semantic Divergence in AI-Generated and Human Influencer Product Recommendations: A Computational Analysis of Dual-Agent Communication in Social Commerce. Appl. Sci. 2026, 16, 2816. https://doi.org/10.3390/app16062816
Lee W-C, Lee J-S, Suh J. Semantic Divergence in AI-Generated and Human Influencer Product Recommendations: A Computational Analysis of Dual-Agent Communication in Social Commerce. Applied Sciences. 2026; 16(6):2816. https://doi.org/10.3390/app16062816
Chicago/Turabian StyleLee, Woo-Chul, Jang-Suk Lee, and Jungho Suh. 2026. "Semantic Divergence in AI-Generated and Human Influencer Product Recommendations: A Computational Analysis of Dual-Agent Communication in Social Commerce" Applied Sciences 16, no. 6: 2816. https://doi.org/10.3390/app16062816
APA StyleLee, W.-C., Lee, J.-S., & Suh, J. (2026). Semantic Divergence in AI-Generated and Human Influencer Product Recommendations: A Computational Analysis of Dual-Agent Communication in Social Commerce. Applied Sciences, 16(6), 2816. https://doi.org/10.3390/app16062816

