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Journal: Appl. Sci., 2024
Volume: 14
Number: 7653

Article: The Rheology, Texture, and Molecular Dynamics of Plant-Based Hot Dogs
Authors: by Przemysław Łukasz Kowalczewski, Krzysztof Smarzyński, Jacek Lewandowicz, Paweł Jeżowski, Millena Ruszkowska, Martyna Maria Wróbel, Piotr Kubiak, Miroslava Kačániová and Hanna Maria Baranowska
Link: https://www.mdpi.com/2076-3417/14/17/7653

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