Article Versions Notes

Lauková A, Dvorožňáková E, Vargová M, Ščerbová J, Focková V, Plachá I, Pogány Simonová M. The Bacteriocin-like Inhibitory Substance Producing Lacticaseibacillus paracasei LPa 12/1 from Raw Goat Milk, a Potential Additive in Dairy Products. Applied Sciences. 2023; 13(22):12223. https://doi.org/10.3390/app132212223

Lauková, Andrea, Emília Dvorožňáková, Miroslava Vargová, Jana Ščerbová, Valentína Focková, Iveta Plachá, and Monika Pogány Simonová. 2023. "The Bacteriocin-like Inhibitory Substance Producing Lacticaseibacillus paracasei LPa 12/1 from Raw Goat Milk, a Potential Additive in Dairy Products" Applied Sciences 13, no. 22: 12223. https://doi.org/10.3390/app132212223

Lauková, A., Dvorožňáková, E., Vargová, M., Ščerbová, J., Focková, V., Plachá, I., & Pogány Simonová, M. (2023). The Bacteriocin-like Inhibitory Substance Producing Lacticaseibacillus paracasei LPa 12/1 from Raw Goat Milk, a Potential Additive in Dairy Products. Applied Sciences, 13(22), 12223. https://doi.org/10.3390/app132212223