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Journal: Appl. Sci., 2022
Volume: 12
Number: 7820
Article:
Bird Cherry (Prunus padus) Fruit Extracts Inhibit Lipid Peroxidation in PC Liposomes: Spectroscopic, HPLC, and GC–MS Studies
Authors:
by
Przemysław Siejak, Wojciech Smułek, Joanna Nowak-Karnowska, Anna Dembska, Grażyna Neunert and Krzysztof Polewski
Link:
https://www.mdpi.com/2076-3417/12/15/7820
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