Transcriptomic Exploration of Muscle Development and Fat Deposition Trait Diversity in Selected Indian Sheep Breeds: Implications for Meat Quality and Yield
Simple Summary
Abstract
1. Introduction
2. Materials and Methods
2.1. Experimental Animals and Sample Collection
2.2. Histological Analysis
2.2.1. Oil Red O Staining and Lipid Quantification
2.2.2. Measurement of Myofibrillar Cross-Sectional Area & Sarcomere Length
2.2.3. Quantification of Intramuscular Collagen
2.3. Transcriptomics Analysis
2.3.1. RNA Extraction and Sequencing
2.3.2. RNA Seq Data Analysis
2.3.3. Differential Gene Expression Analysis
2.3.4. Functional Enrichment of DEGs
2.4. Statistical Analysis
3. Results
3.1. Carcass Characteristics
3.2. Muscle Histology and Microstructural Characteristics
3.3. Transcriptome Analysis of Muscle and Liver Samples of Deccani and Nellore Sheep Breeds
3.4. Identification of DEGs in Muscle and Liver Samples of Deccani and Nellore Sheep Breeds
3.5. Functional Enrichment Analysis of DEGs
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Appendix A

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| Sl. No. | Slaughter Characteristics and Age of the Animal | Deccani (n = 4) | Nellore (n = 4) | p-Value |
|---|---|---|---|---|
| 1. | Live Weight (Slaughter Body Weight) | 19.50 ± 0.96 | 23.96 ± 0.89 | 0.0146 |
| 2. | Hot Carcass Weight—HCW (Kg) | 9.00 ± 0.41 | 11.89 ± 0.45 | 0.0032 |
| 3. | Cold Carcass Weight—CCW (Kg) | 8.38 ± 0.50 | 11.21 ± 0.38 | 0.0048 |
| 4. | Hot Carcass Yield (HCY) (%) | 46.20 ± 0.81 | 49.61 ± 0.18 | 0.0215 |
| 5. | Cold Carcass yield (CCY) (%) | 42.94 ± 1.08 | 46.81 ± 0.29 | 0.0330 |
| 6. | Cooling Loss (%) | 7.06 ± 1.30 | 5.63 ± 0.71 | 0.4010 |
| 7. | Age (in months) | 10.5 ± 1.1 | 10.8 ± 1.2 | 0.5210 |
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Pothireddy, N.; Vishnuraj, M.R.; Vijaya Rachel, K.; Baswa Reddy, P.; Nagaraja, P.C.; Ganesan, A.; Kanneboyina, S.S.; Indiradevi, K.; Barbuddhe, S.B. Transcriptomic Exploration of Muscle Development and Fat Deposition Trait Diversity in Selected Indian Sheep Breeds: Implications for Meat Quality and Yield. Animals 2026, 16, 452. https://doi.org/10.3390/ani16030452
Pothireddy N, Vishnuraj MR, Vijaya Rachel K, Baswa Reddy P, Nagaraja PC, Ganesan A, Kanneboyina SS, Indiradevi K, Barbuddhe SB. Transcriptomic Exploration of Muscle Development and Fat Deposition Trait Diversity in Selected Indian Sheep Breeds: Implications for Meat Quality and Yield. Animals. 2026; 16(3):452. https://doi.org/10.3390/ani16030452
Chicago/Turabian StylePothireddy, Navya, Mangalathu Rajan Vishnuraj, Kappala Vijaya Rachel, Peddapuram Baswa Reddy, Prashantha Chowdadenahalli Nagaraja, Ajay Ganesan, Shiva Shankar Kanneboyina, Krishnachaithanya Indiradevi, and Sukhadeo Baliram Barbuddhe. 2026. "Transcriptomic Exploration of Muscle Development and Fat Deposition Trait Diversity in Selected Indian Sheep Breeds: Implications for Meat Quality and Yield" Animals 16, no. 3: 452. https://doi.org/10.3390/ani16030452
APA StylePothireddy, N., Vishnuraj, M. R., Vijaya Rachel, K., Baswa Reddy, P., Nagaraja, P. C., Ganesan, A., Kanneboyina, S. S., Indiradevi, K., & Barbuddhe, S. B. (2026). Transcriptomic Exploration of Muscle Development and Fat Deposition Trait Diversity in Selected Indian Sheep Breeds: Implications for Meat Quality and Yield. Animals, 16(3), 452. https://doi.org/10.3390/ani16030452

