Schiavon, S.; Malgwi, I.H.; Giannuzzi, D.; Galassi, G.; Rapetti, L.; Carnier, P.; Halas, V.; Gallo, L.
Impact of Rearing Strategies on the Metabolizable Energy and SID Lysine Partitioning in Pigs Growing from 90 to 200 kg in Body Weight. Animals 2022, 12, 689.
https://doi.org/10.3390/ani12060689
AMA Style
Schiavon S, Malgwi IH, Giannuzzi D, Galassi G, Rapetti L, Carnier P, Halas V, Gallo L.
Impact of Rearing Strategies on the Metabolizable Energy and SID Lysine Partitioning in Pigs Growing from 90 to 200 kg in Body Weight. Animals. 2022; 12(6):689.
https://doi.org/10.3390/ani12060689
Chicago/Turabian Style
Schiavon, Stefano, Isaac Hyeladi Malgwi, Diana Giannuzzi, Gianluca Galassi, Luca Rapetti, Paolo Carnier, Veronika Halas, and Luigi Gallo.
2022. "Impact of Rearing Strategies on the Metabolizable Energy and SID Lysine Partitioning in Pigs Growing from 90 to 200 kg in Body Weight" Animals 12, no. 6: 689.
https://doi.org/10.3390/ani12060689
APA Style
Schiavon, S., Malgwi, I. H., Giannuzzi, D., Galassi, G., Rapetti, L., Carnier, P., Halas, V., & Gallo, L.
(2022). Impact of Rearing Strategies on the Metabolizable Energy and SID Lysine Partitioning in Pigs Growing from 90 to 200 kg in Body Weight. Animals, 12(6), 689.
https://doi.org/10.3390/ani12060689