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Journal: AnimalsVolume: 12Number: 3092
Article: Effect of Hay Steaming on the Estimated Precaecal Digestibility of Crude Protein and Selected Amino Acids in Horses
  • Authors:
  • Caroline Pisch1,*,
  • Monika Wensch-Dorendorf1 and
  • Uwe Schwarzenbolz2
  • et al.
Link: https://www.mdpi.com/2076-2615/12/22/3092

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