Acosta Balcazar, I.C.; Granados Rivera, L.D.; Salinas Chavira, J.; Estrada Drouaillet, B.; Albarrán, M.R.; Bautista MartÃnez, Y.
Relationship between the Composition of Lipids in Forages and the Concentration of Conjugated Linoleic Acid in Cow’s Milk: A Review. Animals 2022, 12, 1621.
https://doi.org/10.3390/ani12131621
AMA Style
Acosta Balcazar IC, Granados Rivera LD, Salinas Chavira J, Estrada Drouaillet B, Albarrán MR, Bautista MartÃnez Y.
Relationship between the Composition of Lipids in Forages and the Concentration of Conjugated Linoleic Acid in Cow’s Milk: A Review. Animals. 2022; 12(13):1621.
https://doi.org/10.3390/ani12131621
Chicago/Turabian Style
Acosta Balcazar, Isabel Cristina, Lorenzo Danilo Granados Rivera, Jaime Salinas Chavira, Benigno Estrada Drouaillet, Miguel Ruiz Albarrán, and Yuridia Bautista MartÃnez.
2022. "Relationship between the Composition of Lipids in Forages and the Concentration of Conjugated Linoleic Acid in Cow’s Milk: A Review" Animals 12, no. 13: 1621.
https://doi.org/10.3390/ani12131621
APA Style
Acosta Balcazar, I. C., Granados Rivera, L. D., Salinas Chavira, J., Estrada Drouaillet, B., Albarrán, M. R., & Bautista MartÃnez, Y.
(2022). Relationship between the Composition of Lipids in Forages and the Concentration of Conjugated Linoleic Acid in Cow’s Milk: A Review. Animals, 12(13), 1621.
https://doi.org/10.3390/ani12131621
