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Journal: Microorganisms, 2021
Volume: 9
Number: 1600

Article: Probiotic Lactobacilli in Fermented Dairy Products: Selective Detection, Enumeration and Identification Scheme
Authors: by Nasim Farahmand, Labia I. I. Ouoba, Shahram Naghizadeh Raeisi, Jane Sutherland and Hamid B. Ghoddusi
Link: https://www.mdpi.com/2076-2607/9/8/1600

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