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Journal: Microorganisms, 2021
Volume: 9
Number: 1600
Article:
Probiotic Lactobacilli in Fermented Dairy Products: Selective Detection, Enumeration and Identification Scheme
Authors:
by
Nasim Farahmand, Labia I. I. Ouoba, Shahram Naghizadeh Raeisi, Jane Sutherland and Hamid B. Ghoddusi
Link:
https://www.mdpi.com/2076-2607/9/8/1600
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