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        Journal: Microorganisms, 2021
        Volume: 9 
                	Number: 214 
                
        
        Article:
        Prevalence of ESβL, AmpC and Colistin-Resistant E. coli in Meat: A Comparison between Pork and Wild Boar 
        Authors: 
       	by
                    Martina Rega, Ilaria Carmosino, Paolo Bonilauri, Viviana Frascolla, Alice Vismarra and Cristina Bacci        
        Link:
        https://www.mdpi.com/2076-2607/9/2/214
        
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