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Journal: Microorganisms, 2021
Volume: 9
Number: 214

Article: Prevalence of ESβL, AmpC and Colistin-Resistant E. coli in Meat: A Comparison between Pork and Wild Boar
Authors: by Martina Rega, Ilaria Carmosino, Paolo Bonilauri, Viviana Frascolla, Alice Vismarra and Cristina Bacci
Link: https://www.mdpi.com/2076-2607/9/2/214

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