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Journal: MicroorganismsVolume: 8Number: 726
Article: Effect of Co-Inoculation of Candida zemplinina, Saccharomyces cerevisiae and Lactobacillus plantarum for the Industrial Production of Negroamaro Wine in Apulia (Southern Italy)
- Authors:
- Maria Tufariello1,*,†,
- Vittorio Capozzi2,† and
- Giuseppe Spano3
- et al.
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