Hoogeveen, A.M.E.; Butts, C.A.; Kim, C.C.; Jobsis, C.M.H.; Parkar, S.G.; Stoklosinski, H.M.; Sutton, K.H.; Davis, P.; Hedderley, D.I.; Johnston, J.;
et al. The Effect of Apple and Pear Cultivars on In Vitro Fermentation with Human Faecal Microbiota. Microorganisms 2025, 13, 1870.
https://doi.org/10.3390/microorganisms13081870
AMA Style
Hoogeveen AME, Butts CA, Kim CC, Jobsis CMH, Parkar SG, Stoklosinski HM, Sutton KH, Davis P, Hedderley DI, Johnston J,
et al. The Effect of Apple and Pear Cultivars on In Vitro Fermentation with Human Faecal Microbiota. Microorganisms. 2025; 13(8):1870.
https://doi.org/10.3390/microorganisms13081870
Chicago/Turabian Style
Hoogeveen, Anna M. E., Christine A. Butts, Caroline C. Kim, Carel M. H. Jobsis, Shanthi G. Parkar, Halina M. Stoklosinski, Kevin H. Sutton, Patricia Davis, Duncan I. Hedderley, Jason Johnston,
and et al. 2025. "The Effect of Apple and Pear Cultivars on In Vitro Fermentation with Human Faecal Microbiota" Microorganisms 13, no. 8: 1870.
https://doi.org/10.3390/microorganisms13081870
APA Style
Hoogeveen, A. M. E., Butts, C. A., Kim, C. C., Jobsis, C. M. H., Parkar, S. G., Stoklosinski, H. M., Sutton, K. H., Davis, P., Hedderley, D. I., Johnston, J., & Gopal, P. K.
(2025). The Effect of Apple and Pear Cultivars on In Vitro Fermentation with Human Faecal Microbiota. Microorganisms, 13(8), 1870.
https://doi.org/10.3390/microorganisms13081870
