He, J.; Zhang, X.; Wang, Q.; Li, N.; Ding, D.; Wang, B.
Optimization of the Fermentation Conditions of Metarhizium robertsii and Its Biological Control of Wolfberry Root Rot Disease. Microorganisms 2023, 11, 2380.
https://doi.org/10.3390/microorganisms11102380
AMA Style
He J, Zhang X, Wang Q, Li N, Ding D, Wang B.
Optimization of the Fermentation Conditions of Metarhizium robertsii and Its Biological Control of Wolfberry Root Rot Disease. Microorganisms. 2023; 11(10):2380.
https://doi.org/10.3390/microorganisms11102380
Chicago/Turabian Style
He, Jing, Xiaoyan Zhang, Qinghua Wang, Nan Li, Dedong Ding, and Bin Wang.
2023. "Optimization of the Fermentation Conditions of Metarhizium robertsii and Its Biological Control of Wolfberry Root Rot Disease" Microorganisms 11, no. 10: 2380.
https://doi.org/10.3390/microorganisms11102380
APA Style
He, J., Zhang, X., Wang, Q., Li, N., Ding, D., & Wang, B.
(2023). Optimization of the Fermentation Conditions of Metarhizium robertsii and Its Biological Control of Wolfberry Root Rot Disease. Microorganisms, 11(10), 2380.
https://doi.org/10.3390/microorganisms11102380