Natural Protective Mechanisms of Cucumis callosus Leaves in Escherichia Species-Induced Urinary Tract Infection: An Integrated In Silico and In Vivo Study
Abstract
1. Introduction
2. Materials and Methods
2.1. Chemicals and Reagents
2.2. Plant Material
2.3. Preparation of Extract and Fractions from Leaves of C. callosus
2.4. Quantitative Estimation of Phytochemical
2.4.1. Total Phenolic Content (TPC)
2.4.2. Total Flavonoid Content (TFC)
2.5. Liquid Chromatography–Mass Spectrophotometry (LC-MS)
2.6. Antibacterial Activity
2.6.1. Identification and Characterization of Bacterial Strains
2.6.2. Antibacterial Susceptibility Activity
2.6.3. Growth Kinetic Study
2.6.4. Outer Membrane (OM) Permeability Assay
2.6.5. Inner Membrane (IM) Permeability Assay
2.6.6. FE-SEM (Field Emission Scanning Electron Microscopy)
2.6.7. Dehydrogenases Enzymatic Assay
2.6.8. Protein Leakage Assay
2.7. In Silico Studies
2.7.1. Molecular Docking of Identified Bioactive Compounds
Protein Preparation
Protein Ligand Docking
2.7.2. Density Functional Theory (DFT)
2.8. Experimental Animals
2.8.1. In Vivo Studies
Acute Toxicity Study
Bacteria-Induced Chronic Urinary Tract Infection Model
Cytokine Profiling by ELISA
Gene Expression Analysis by Real-Time PCR
Biochemical Studies
Histopathology
3. Statistical Analysis
4. Results
4.1. Quantitative Estimation of Phytochemical
4.1.1. Total Phenolic Content (TPC)
4.1.2. Total Flavonoid Content (TFC)
4.2. Antibacterial Activity
Antibacterial Activity of Susceptibility
4.3. LC-MS Analysis of F1
4.3.1. Growth Kinetics Study
4.3.2. Outer-Inner Membrane Permeability Assay
4.3.3. Field Emission Scanning Electron Microscopy
4.3.4. Dehydrogenase Enzymatic Assay
4.3.5. Protein Leakage Assay
4.4. In Silico Studies
4.4.1. Molecular Docking of Identified Bioactive Compounds
4.4.2. Density Functional Theory (DFT)

4.4.3. Cytokine Profiling by ELISA
4.4.4. Gene Expression Analysis by RT-PCR
| Target Gene | Primer Sequence Forward | Primer Sequence Reverse | Annealing Temperature |
|---|---|---|---|
| TLR 2 | 5′ -TCTGAGTTCCGTGACATAGG-3′ | 3′ -AGATGTAACGCAACAGATTC-5′ | 59.1 °C |
| TLR 4 | 5′ -GTGAGCATTGATGAGTTCAG-3′ | 3′ -CATCTAATGATTGATAAGGATT-5′ | 59.1 °C |
4.4.5. Biochemical Studies
4.4.6. Histopathology
5. Limitations
6. Discussion
7. Conclusions
8. Future Perspective
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| ANOVA | One-way Analysis of Variance |
| C. callosus | Cucumis callosus |
| cDNA | Complementary DNA |
| DFT | Density Functional Theory |
| DNA | Deoxyribonucleic Acid |
| ELISA | Enzyme-Linked Immunosorbent Assay |
| FE-SEM | Field Emission Scanning Electron Microscopy |
| HOMO | Highest Occupied Molecular Orbital |
| LC-MS | Liquid Chromatography–Mass Spectrometry |
| LUMO | Lowest Unoccupied Molecular Orbital |
| MBC | Minimum Bactericidal Concentration |
| MIC | Minimum Inhibitory Concentration |
| MTT | 3-(4,5-Dimethylthiazol-2-yl)-2,5-Diphenyltetrazolium Bromide |
| OD | Optical Density |
| PBS | Phosphate-Buffered Saline |
| PCR | Polymerase Chain Reaction |
| qRT-PCR/RT-PCR | Quantitative Real-Time PCR |
| ROS | Reactive Oxygen Species |
| SD | Standard Deviation |
| TLR | Toll-Like Receptor |
| TLR-2 | Toll-Like Receptor 2 |
| TLR-4 | Toll-Like Receptor 4 |
| Two-way ANOVA | Two-way Analysis of Variance |
| UTI | Urinary Tract Infection |
| WBCs | White Blood Cells |
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| S. No. | Parameters | CCAq | CCM | CCHM | Standard |
|---|---|---|---|---|---|
| 1 | MIC (μg/mL) | 10 | 5 | 5 | 5 |
| 2 | MBC (μg/mL) | 350 | 350 | 300 | 350 |
| S. No. | Parameters | F1 | F2 | F3 | Standard |
|---|---|---|---|---|---|
| 1 | MIC (μg/mL) | 2 | 4 | 20 | 5 |
| 2 | MBC (μg/mL) | 195 | 200 | 200 | 200 |
| S. No. | Compound Name | Retention Time | Molecular Formula | Molecular Weight | Compound Nature |
|---|---|---|---|---|---|
| 1. | p-Cresol | 11.902 | C7 H8 O | 108.0572 | Phenolic compound |
| 2. | Phenylethyl Alcohol | 13.182 | C8 H10 O | 122.0727 | Aromatic compound |
| 3. | 4H-Pyran-4-one, 2,3-dihydro-3,5-dihydroxy -6-methyl | 2.806 | C6 H8 O4 | 144.0418 | Flavonoid fraction |
| 4. | 5-Hydroxymethylfurfural | 9.956 | C6 H6 O3 | 126.0314 | Aldehyde compound |
| 5. | Benzeneethanol, 4-hydroxy- | 15.527 | C8 H10 O2 | 138.0677 | Phenolic compound |
| 6. | Benzene, 1-(1,5-dimethyl-4-hexenyl) -4-methyl | 16.541 | C15 H22 | 202.1713 | Aromatic compound |
| 7. | Lactose | 2.191 | C12 H22 O11 | 342.1162 | Sugar moiety |
| 8. | Dodecanoic acid | 20.016 | C12 H24 O2 | 200.1795 | Lauric acid |
| 9. | Tetradecanoic acid | 21.978 | C14 H28 O2 | 228.2104 | Myristic acid |
| 10. | Hexadecanoic acid, methyl ester | 28.181 | C17 H34 O2 | 270.2571 | Palmitic acid ester |
| 11. | Palmitoleic acid | 25.720 | C16 H30 O2 | 254.2264 | Palmitoleic acid |
| 12. | n-Hexadecanoic acid | 19.484 | C16 H32 O2 | 256.2394 | Palmitic acid |
| 13. | 9,12-Octadecadienoic acid (Z,Z) | 26.136 | C18 H32 O2 | 280.2392 | Linoleic acid |
| 14. | Oleic Acid | 29.245 | C18 H34 O2 | 282.2548 | Oleic Acid |
| 15. | Octadecanoic acid | 22.195 | C18 H36 O2 | 284.2706 | Stearic acid |
| 16. | 3,4-Dihydroisoquinoline, 1-[3-methoxybenzyl] -6-methoxy | 14.978 | C18 H19 N O2 | 281.1412 | Alkaloid |
| 17. | 4HDibenzo[de,g] quinoline,5,6,6a,7- tetrahydro-10,11- dimethoxy-6-methyl-, (R)- | 20.948 | C19 H21 N O2 | 295.1565 | Alkaloid |
| 18. | (-)-1,2,3,4- Tetrahydroisoquinolin-6-ol-1- carboxylic acid, 7-methoxy-1-methyl-, methyl ester | 7.213 | C13 H17 N O4 | 251.1154 | carboxylic acid |
| 19. | Stigmasterol | 24.772 | C29 H48 O | 412.3704 | Steroid |
| 20. | New compound | 21.064 | C14 H22 O | 206.1688 | Phenolic compound |
| 21. | Hydroxy(mesityl)acetic acid (2,4,6-Trimethylmandelic acid) | 22.727 | C11 H14 O3 | 194.0937 | aromatic carboxylic acid |
| HOMO (EH; eV) | LUMO (EL; eV) | E Gap (ΔE; eV) | Ionization Potential (I, eV) | Electron Affinity (A, eV) | Electronegativity (χ; eV) | Chemical Potential (μ; eV) | Chemical Hardness (η; eV) | Chemical Softness (σ) | Electrophilicity Index (ω) | |
|---|---|---|---|---|---|---|---|---|---|---|
| 1 | −6.377 | 0.283 | 6.66 | 6.377 | −0.283 | 3.047 | −3.047 | 3.33 | 0.15 | 1.394 |
| 2 | −6.013 | −0.263 | 5.75 | 6.013 | 0.263 | 3.138 | −3.138 | 2.875 | 0.174 | 1.713 |
| 3 | −5.955 | −0.25 | 5.705 | 5.955 | 0.25 | 3.103 | −3.103 | 2.853 | 0.175 | 1.687 |
| 4 | −6.551 | −0.515 | 6.036 | 6.551 | 0.515 | 3.533 | −3.533 | 3.018 | 0.166 | 2.068 |
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Sahu, M.; Paliwal, T.; Joshi, R.; Vishwapriya, A.K.; Misra, N.; Jain, S.; Singhvi, G.; Kumar, G.; Kapoor, D.U.; Chakraborty, D.; et al. Natural Protective Mechanisms of Cucumis callosus Leaves in Escherichia Species-Induced Urinary Tract Infection: An Integrated In Silico and In Vivo Study. Pathogens 2026, 15, 111. https://doi.org/10.3390/pathogens15010111
Sahu M, Paliwal T, Joshi R, Vishwapriya AK, Misra N, Jain S, Singhvi G, Kumar G, Kapoor DU, Chakraborty D, et al. Natural Protective Mechanisms of Cucumis callosus Leaves in Escherichia Species-Induced Urinary Tract Infection: An Integrated In Silico and In Vivo Study. Pathogens. 2026; 15(1):111. https://doi.org/10.3390/pathogens15010111
Chicago/Turabian StyleSahu, Meenal, Tripti Paliwal, Radhika Joshi, Arya Kuhu Vishwapriya, Namita Misra, Smita Jain, Gautam Singhvi, Gulshan Kumar, Devesh U. Kapoor, Dipjyoti Chakraborty, and et al. 2026. "Natural Protective Mechanisms of Cucumis callosus Leaves in Escherichia Species-Induced Urinary Tract Infection: An Integrated In Silico and In Vivo Study" Pathogens 15, no. 1: 111. https://doi.org/10.3390/pathogens15010111
APA StyleSahu, M., Paliwal, T., Joshi, R., Vishwapriya, A. K., Misra, N., Jain, S., Singhvi, G., Kumar, G., Kapoor, D. U., Chakraborty, D., & Sharma, S. (2026). Natural Protective Mechanisms of Cucumis callosus Leaves in Escherichia Species-Induced Urinary Tract Infection: An Integrated In Silico and In Vivo Study. Pathogens, 15(1), 111. https://doi.org/10.3390/pathogens15010111

