Non-Alcoholic Fatty Liver Disease in Patients with Type 2 Diabetes: Evaluation of Hepatic Fibrosis and Steatosis Using Fibroscan
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design: This Study Was A Cross-Sectional Analysis
2.2. Populations
2.2.1. Inclusion Criteria
2.2.2. Exclusion Criteria
2.3. Sample Size
2.4. Performance
2.4.1. Clinical Assessment
2.4.2. FibroScan Examination
2.5. Data Analysis
3. Results
3.1. Population Characteristic
3.2. Prevalence of NAFLD in Type 2 Diabetic Patients
3.3. Prevalence of Hepatic Fibrosis Stages in Type 2 Diabetic Patients
3.4. NASH in Diabetic Patients
3.5. Factors Predicting Advanced Fibrosis in Type 2 Diabetic Patients
4. Discussion
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Patients with NAFLD (n = 225) | Patients without NAFLD (n = 82) | p | |
---|---|---|---|
Age (year) | 56.5 ± 10.5 | 57.6 ± 13.1 | 0.508 |
Male (%) | 46.7 | 45.1 | 0.810 |
Duration of DM (year) | 3 | 3 | 0.439 |
SBP (mmHg) | 125.2 ± 13.9 | 122.7 ± 14.0 | 0.164 |
DBP (mmHg) | 77.7 ± 9.0 | 74.7 ± 9.3 | 0.010 |
Hypertension (%) | 65.8 | 52.4 | 0.033 |
BMI (kg/m2) | 25.4 ± 2.8 | 23.4 ± 2.9 | <0.001 |
Waist circumfenrence (cm) | 87.9 ± 9.3 | 80.5 ± 9.4 | <0.001 |
Obesity (%) | 54.7 | 31.7 | <0.001 |
Central obesity (%) | 72.4 | 39.0 | <0.001 |
Dyslipidemia (%) | 93.8 | 73.2 | <0.001 |
MS (%) | 68.9 | 36.6 | <0.001 |
Glucose (mg/dL) | 136 (120–168) | 125 (112–153) | 0.016 |
Cholesterol (mg/dL) | 186.7 ± 52.1 | 173.5 ± 51.6 | 0.050 |
Triglyceride (mg/dL) | 199.1 (136.4–264) | 127.3 (87–193.2) | <0.001 |
HDL (mg/dL) | 50.6 ± 13.0 | 56.6 ± 15.0 | 0.002 |
LDL (mg/dL) | 114.2 ± 39.0 | 100.3 ± 41.5 | 0.009 |
ALT (U/L) | 34 (23.4–54.1) | 20.8 (15.9–29.8) | <0.001 |
AST (U/L) | 24.4 (20.1–33.9) | 20.2 (15.8–23.7) | <0.001 |
GGT (U/L) | 46 (36.7–77.6) | 37.5 (21.4–46.8) | <0.001 |
Platelet (K/μL) | 224 ± 53 | 229 ± 61 | 0.538 |
Patients with Advanced Fibrosis (n = 18) | Patients without Advanced Fibrosis (n = 289) | p | |
---|---|---|---|
Age (year) | 58.7 ± 11.3 | 56.7 ± 11.2 | 0.725 |
Male (%) | 38.9 | 46.7 | 0.518 |
Duration of DM (year) | 6.5 (3–10) | 3 (2–6) | 0.056 |
SBP (mmHg) | 123.3 ± 12.6 | 124.6 ± 14.0 | 0.690 |
DBP (mmHg) | 76.7 ± 8.6 | 76.9 ± 9.2 | 0.920 |
Hypertension (%) | 72.2 | 61.6 | 0.367 |
BMI (kg/m2) | 26.3 ± 3.1 | 24.8 ± 2.9 | 0.039 |
Waist circumference (cm) | 90.7 ± 9.0 | 85.6 ± 9.9 | 0.034 |
Dyslipidemia (%) | 94.4 | 87.9 | 0.402 |
Obesity (%) | 66.7 | 47.4 | 0.113 |
Central obesity (%) | 88.9 | 61.9 | 0.021 |
MS (%) | 88.9 | 58.5 | 0.011 |
Glucose (mg/dL) | 147.5 (132–170) | 133 (117–165) | 0.113 |
Cholesterol (mg/dL) | 174.5 ± 50.2 | 183.7 ± 52.4 | 0.469 |
Triglyceride (mg/dL) | 177.1(142.3–244.9) | 182.2 (109.9–250.7) | 0.547 |
HDL–C (mg/dL) | 48.9 ± 11.9 | 52.4 ± 13.9 | 0.248 |
LDL–C (mg/dL) | 105.2 ± 41.2 | 110.8 ± 40.1 | 0.582 |
ALT (U/L) | 60.6 (40.8–80.6) | 29.7 (19.5–42.2) | <0.001 |
AST (U/L) | 45.3 (33.2–67.9) | 22.6 (18.2–29.2) | <0.001 |
GGT (U/L) | 87.4 (62.4–173.9) | 46 (30.4–63.4) | <0.001 |
Platelet (K/μL) | 186 ± 41 | 228 ± 55 | 0.005 |
Univariate Analysis | Multivariate Analysis | |||||
---|---|---|---|---|---|---|
OR | 95% CI | p | Adjusted OR | 95% CI | p | |
Age | 1.016 | 0.974–1.061 | 0.454 | |||
Gender | 0.726 | 0.273–1.925 | 0.520 | |||
Duration of DM | 1.092 | 1.000–1.193 | 0.050 | |||
BMI | 1.191 | 1.006–1.411 | 0.043 | 1.152 | 0.837–1.586 | 0.385 |
Obesity | 2.219 | 0.811–6.073 | 0.121 | |||
Waist circumference | 1.055 | 1.004–1.110 | 0.036 | 0.964 | 0.870–1.069 | 0.486 |
Central obesity | 4.916 | 1.109–21.792 | 0.036 | 3.220 | 0.460–22.527 | 0.239 |
SBP | 0.993 | 0.959–1.029 | 0.713 | |||
DBP | 0.997 | 0.947–1.051 | 0.924 | |||
Hypertension | 1.621 | 0.563–4.672 | 0.371 | |||
Cholesterol | 0.997 | 0.987–1.006 | 0.485 | |||
HDL | 0.981 | 0.945–1.019 | 0.322 | |||
LDL | 0.997 | 0.984–1.009 | 0.583 | |||
Triglyceride | 0.999 | 0.996–1.003 | 0.771 | |||
Glucose | 1.003 | 0.995–1.011 | 0.429 | |||
ALT | 1.022 | 1.009–1.035 | 0.001 | 0.983 | 0.954–1.013 | 0.271 |
AST | 1.055 | 1.032–1.077 | <0.001 | 1.067 | 1.017–1.119 | 0.008 |
GGT | 1.007 | 1.003–1.010 | <0.001 | 0.999 | 0.995–1.005 | 0.933 |
Platelet | 0.981 | 0.970–0.993 | 0.002 | 0.985 | 0.972–0.999 | 0.034 |
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Tuong, T.T.K.; Tran, D.K.; Phu, P.Q.T.; Hong, T.N.D.; Chu Dinh, T.; Chu, D.T. Non-Alcoholic Fatty Liver Disease in Patients with Type 2 Diabetes: Evaluation of Hepatic Fibrosis and Steatosis Using Fibroscan. Diagnostics 2020, 10, 159. https://doi.org/10.3390/diagnostics10030159
Tuong TTK, Tran DK, Phu PQT, Hong TND, Chu Dinh T, Chu DT. Non-Alcoholic Fatty Liver Disease in Patients with Type 2 Diabetes: Evaluation of Hepatic Fibrosis and Steatosis Using Fibroscan. Diagnostics. 2020; 10(3):159. https://doi.org/10.3390/diagnostics10030159
Chicago/Turabian StyleTuong, Tran Thi Khanh, Dang Khoa Tran, Pham Quang Thien Phu, Tong Nguyen Diem Hong, Thien Chu Dinh, and Dinh Toi Chu. 2020. "Non-Alcoholic Fatty Liver Disease in Patients with Type 2 Diabetes: Evaluation of Hepatic Fibrosis and Steatosis Using Fibroscan" Diagnostics 10, no. 3: 159. https://doi.org/10.3390/diagnostics10030159