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Journal: LifeVolume: 12Number: 1538
Article: Improving the Tolerance to Salinity Stress in Lettuce Plants (Lactuca sativa L.) Using Exogenous Application of Salicylic Acid, Yeast, and Zeolite
- Authors:
- Mahfoud Babaousmail1,2,*,
- Mohammed S. Nili1,2 and
- Rania Brik2
- et al.
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