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Journal: Life, 2022
Volume: 12
Number: 1538

Article: Improving the Tolerance to Salinity Stress in Lettuce Plants (Lactuca sativa L.) Using Exogenous Application of Salicylic Acid, Yeast, and Zeolite
Authors: by Mahfoud Babaousmail, Mohammed S. Nili, Rania Brik, Mohammed Saadouni, Sawsan K. M. Yousif, Rihab M. Omer, Nahid A. Osman, Abdulaziz A. Alsahli, Hatem Ashour and Ahmed M. El-Taher
Link: https://www.mdpi.com/2075-1729/12/10/1538

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