Shen, Y.; Ning, X.; Wang, D.; Zhang, X.; Guan, Z.; Fang, W.; Zhang, F.
Genotype-by-Environment Interaction and Stability Analysis for Four Functional Compounds in Tea Chrysanthemums: A Three-Year Study. Agronomy 2026, 16, 817.
https://doi.org/10.3390/agronomy16080817
AMA Style
Shen Y, Ning X, Wang D, Zhang X, Guan Z, Fang W, Zhang F.
Genotype-by-Environment Interaction and Stability Analysis for Four Functional Compounds in Tea Chrysanthemums: A Three-Year Study. Agronomy. 2026; 16(8):817.
https://doi.org/10.3390/agronomy16080817
Chicago/Turabian Style
Shen, Yidi, Xinyi Ning, Dawei Wang, Xinli Zhang, Zhiyong Guan, Weimin Fang, and Fei Zhang.
2026. "Genotype-by-Environment Interaction and Stability Analysis for Four Functional Compounds in Tea Chrysanthemums: A Three-Year Study" Agronomy 16, no. 8: 817.
https://doi.org/10.3390/agronomy16080817
APA Style
Shen, Y., Ning, X., Wang, D., Zhang, X., Guan, Z., Fang, W., & Zhang, F.
(2026). Genotype-by-Environment Interaction and Stability Analysis for Four Functional Compounds in Tea Chrysanthemums: A Three-Year Study. Agronomy, 16(8), 817.
https://doi.org/10.3390/agronomy16080817
