Cebrián-Tarancón, C.; Martins, N.; Fonseca, D.; Cabrita, M.J.; Salinas, M.R.; Alonso, G.L.; Sánchez-Gómez, R.
Water Stress Effects on Free and Bound Volatile Compounds in Macabeo and Chardonnay Grapes Analyzed Through GC×GC/ToFMS. Agronomy 2026, 16, 802.
https://doi.org/10.3390/agronomy16080802
AMA Style
Cebrián-Tarancón C, Martins N, Fonseca D, Cabrita MJ, Salinas MR, Alonso GL, Sánchez-Gómez R.
Water Stress Effects on Free and Bound Volatile Compounds in Macabeo and Chardonnay Grapes Analyzed Through GC×GC/ToFMS. Agronomy. 2026; 16(8):802.
https://doi.org/10.3390/agronomy16080802
Chicago/Turabian Style
Cebrián-Tarancón, Cristina, Nuno Martins, Daniela Fonseca, Maria João Cabrita, M. Rosario Salinas, Gonzalo L. Alonso, and Rosario Sánchez-Gómez.
2026. "Water Stress Effects on Free and Bound Volatile Compounds in Macabeo and Chardonnay Grapes Analyzed Through GC×GC/ToFMS" Agronomy 16, no. 8: 802.
https://doi.org/10.3390/agronomy16080802
APA Style
Cebrián-Tarancón, C., Martins, N., Fonseca, D., Cabrita, M. J., Salinas, M. R., Alonso, G. L., & Sánchez-Gómez, R.
(2026). Water Stress Effects on Free and Bound Volatile Compounds in Macabeo and Chardonnay Grapes Analyzed Through GC×GC/ToFMS. Agronomy, 16(8), 802.
https://doi.org/10.3390/agronomy16080802