Bridging the Lab-Field Gap: Towards Scalable Biocontrol Applications for Sustainable Maize Protection
Abstract
1. Introduction
1.1. Global Relevance of Maize Cultivation
1.2. Phytosanitary Challenges in Maize Cultivation
1.3. Prospects and Challenges of Biocontrol in Maize
2. Materials and Methods
3. Results and Discussion
3.1. Fungal Pathogens Affecting Maize
3.2. Bacterial Pathogens Affecting Maize
3.3. Bacterial Biocontrol Agents
3.4. Fungal Biocontrol Agents
3.5. Selection of Potential Biological Control Agents (BCAs): First Steps
3.6. Mechanisms of Biocontrol Activity
3.7. Molecular Approaches for Biocontrol Assessment
3.8. Biocontrol in Maize (Biocontrol–Phytopathogen–Maize Interaction)
3.8.1. Biocontrol Application Ex Planta
3.8.2. Biocontrol Application in Planta
3.9. Resource and Fitness Mediated Suppression
Induced Systemic Resistance (ISR) and Defense Priming in Maize
3.10. Field Application
3.10.1. Bacillus
3.10.2. Trichoderma
3.11. Novel Applications of Biocontrol in Maize
3.11.1. Multi-Agent and Consortium-Based Strategies
3.11.2. Novel Sources of Biocontrol Agents
3.11.3. Technological and Methodological Innovations
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| BCAs | Biological control agents |
| ET | Ethylene |
| ISR | Induced systemic resistance |
| JA | Jasmonic acid |
| LWD | Late wilt disease |
| POD | Peroxidase |
| PAL | Pectate lyase |
| PPO | Polyphenol oxidase |
| ROS | Reactive oxygen species |
| SA | Salicylic acid |
| SAR | Systemic acquired resistance |
| HSAF | Heat-stable antifungal factor |
| VOCs | Volatile organic compounds |
| PFSR | Post-flowering stalk rot |
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| Biocontrol Agent | Phytopathogen | Antagonistic Activity Under In Vitro Assays | Antimicrobial Compounds | Reference |
|---|---|---|---|---|
| B. subtilis B. cereus | E. carotovora | Low growth inhibition (MIC reported) | Secondary metabolites (aldehydes, benzoquinones, and tert-butyl phenols) | [66] |
| B. velezensis | Fusarium spp., Botrytis cinerea, Phytophthora nicotianae, Verticillium dahliae | High inhibition | Secondary metabolites (surfactin, fengycin, bacillibactin, macrolactin H, difficidin, and bacillaene) | [67] |
| B. licheniformis | Fusarium spp., Nigrospora sphaerica, R. solani, S. rolfsii | Moderate to high inhibition | Lytic enzymes (celluloses, proteases, amylases. β-1,3-glucanases) | [68] |
| Paenibacillus terrae | F. proliferatum | Hight inhibition | Lytic enzymes (glucanases, lipases) | [69] |
| B. nakamurai | Multiple pathogens | Moderate inhibition | Genomic prediction of secondary metabolites (surfactin, iturin A, bacillaene/dihydrobacillaene, bacillibactin, bacilysin) | [70] |
| Achromobacter xylosoxidans, P. aeruginosa, B. velezensis | F. verticillioides | High inhibition | Lytic enzymes (cellulases, pectinases, proteases, lipases, and chitinases) | [71] |
| B. velezensis | Klebsiella pneumoniae | Moderate inhibition | [72] | |
| Indigenous fungi isolates | F. verticillioides | Moderate to high inhibition | Lytic enzymes (proteases) | [73] |
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Arteaga-Ojeda, R.M.; Larralde-Corona, C.P.; Cometta, S.; Narváez-Zapata, J.A. Bridging the Lab-Field Gap: Towards Scalable Biocontrol Applications for Sustainable Maize Protection. Agronomy 2026, 16, 598. https://doi.org/10.3390/agronomy16060598
Arteaga-Ojeda RM, Larralde-Corona CP, Cometta S, Narváez-Zapata JA. Bridging the Lab-Field Gap: Towards Scalable Biocontrol Applications for Sustainable Maize Protection. Agronomy. 2026; 16(6):598. https://doi.org/10.3390/agronomy16060598
Chicago/Turabian StyleArteaga-Ojeda, Rut Mara, Claudia Patricia Larralde-Corona, Silvia Cometta, and José Alberto Narváez-Zapata. 2026. "Bridging the Lab-Field Gap: Towards Scalable Biocontrol Applications for Sustainable Maize Protection" Agronomy 16, no. 6: 598. https://doi.org/10.3390/agronomy16060598
APA StyleArteaga-Ojeda, R. M., Larralde-Corona, C. P., Cometta, S., & Narváez-Zapata, J. A. (2026). Bridging the Lab-Field Gap: Towards Scalable Biocontrol Applications for Sustainable Maize Protection. Agronomy, 16(6), 598. https://doi.org/10.3390/agronomy16060598

