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Journal: Agronomy, 2025
Volume: 15
Number: 2254
Article:
Valorization of Agri-Food Waste to Promote Sustainable Strategies in Agriculture and Improve Crop Quality with Emphasis on Legume Crop Residues
Authors:
by
Afonso Zambela, Maria Celeste Dias, Rosa Guilherme and Paula Lorenzo
Link:
https://www.mdpi.com/2073-4395/15/10/2254
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