Staicu, V.; Calinescu, I.; Vinatoru, M.; Ghimpeteanu, D.; Popa, I.; Mason, T.J.
The Efficient Extraction of β-Carotene from Sea Buckthorn Berries Using a Novel Solvent, Fatty Acid Ethyl Esters, and a Combination of Ultrasound and Microwave. Agronomy 2024, 14, 416.
https://doi.org/10.3390/agronomy14030416
AMA Style
Staicu V, Calinescu I, Vinatoru M, Ghimpeteanu D, Popa I, Mason TJ.
The Efficient Extraction of β-Carotene from Sea Buckthorn Berries Using a Novel Solvent, Fatty Acid Ethyl Esters, and a Combination of Ultrasound and Microwave. Agronomy. 2024; 14(3):416.
https://doi.org/10.3390/agronomy14030416
Chicago/Turabian Style
Staicu, Vasile, Ioan Calinescu, Mircea Vinatoru, Daniela Ghimpeteanu, Ioana Popa, and Timothy J. Mason.
2024. "The Efficient Extraction of β-Carotene from Sea Buckthorn Berries Using a Novel Solvent, Fatty Acid Ethyl Esters, and a Combination of Ultrasound and Microwave" Agronomy 14, no. 3: 416.
https://doi.org/10.3390/agronomy14030416
APA Style
Staicu, V., Calinescu, I., Vinatoru, M., Ghimpeteanu, D., Popa, I., & Mason, T. J.
(2024). The Efficient Extraction of β-Carotene from Sea Buckthorn Berries Using a Novel Solvent, Fatty Acid Ethyl Esters, and a Combination of Ultrasound and Microwave. Agronomy, 14(3), 416.
https://doi.org/10.3390/agronomy14030416