Cerino, M.C.; Pinela, J.; Caleja, C.; Saux, C.; Pereira, E.; Barros, L.
Dynamic Maceration of Acerola (Malpighia emarginata DC.) Fruit Waste: An Optimization Study to Recover Anthocyanins. Agronomy 2023, 13, 2202.
https://doi.org/10.3390/agronomy13092202
AMA Style
Cerino MC, Pinela J, Caleja C, Saux C, Pereira E, Barros L.
Dynamic Maceration of Acerola (Malpighia emarginata DC.) Fruit Waste: An Optimization Study to Recover Anthocyanins. Agronomy. 2023; 13(9):2202.
https://doi.org/10.3390/agronomy13092202
Chicago/Turabian Style
Cerino, MarÃa Carolina, José Pinela, Cristina Caleja, Clara Saux, Eliana Pereira, and Lillian Barros.
2023. "Dynamic Maceration of Acerola (Malpighia emarginata DC.) Fruit Waste: An Optimization Study to Recover Anthocyanins" Agronomy 13, no. 9: 2202.
https://doi.org/10.3390/agronomy13092202
APA Style
Cerino, M. C., Pinela, J., Caleja, C., Saux, C., Pereira, E., & Barros, L.
(2023). Dynamic Maceration of Acerola (Malpighia emarginata DC.) Fruit Waste: An Optimization Study to Recover Anthocyanins. Agronomy, 13(9), 2202.
https://doi.org/10.3390/agronomy13092202