MartÃnez-Gallardo, M.R.; Estrella-González, M.J.; Suárez-Estrella, F.; López-González, J.A.; Jurado, M.M.; Toribio, A.J.; López, M.J.
Effect of Upstream Bioactivation of Plant Residues to Accelerate the Composting Process and Improve Product Quality. Agronomy 2023, 13, 1638.
https://doi.org/10.3390/agronomy13061638
AMA Style
MartÃnez-Gallardo MR, Estrella-González MJ, Suárez-Estrella F, López-González JA, Jurado MM, Toribio AJ, López MJ.
Effect of Upstream Bioactivation of Plant Residues to Accelerate the Composting Process and Improve Product Quality. Agronomy. 2023; 13(6):1638.
https://doi.org/10.3390/agronomy13061638
Chicago/Turabian Style
MartÃnez-Gallardo, MarÃa R., MarÃa J. Estrella-González, Francisca Suárez-Estrella, Juan A. López-González, Macarena M. Jurado, Ana J. Toribio, and MarÃa J. López.
2023. "Effect of Upstream Bioactivation of Plant Residues to Accelerate the Composting Process and Improve Product Quality" Agronomy 13, no. 6: 1638.
https://doi.org/10.3390/agronomy13061638
APA Style
MartÃnez-Gallardo, M. R., Estrella-González, M. J., Suárez-Estrella, F., López-González, J. A., Jurado, M. M., Toribio, A. J., & López, M. J.
(2023). Effect of Upstream Bioactivation of Plant Residues to Accelerate the Composting Process and Improve Product Quality. Agronomy, 13(6), 1638.
https://doi.org/10.3390/agronomy13061638
