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Article

Genotype-by-Environment Interaction in Tepary Bean (Phaseolus acutifolius A. Gray) for Seed Yield

1
Crop Science Discipline, University of KwaZulu-Natal, Private Bag X01, Pietermaritzburg 3201, South Africa
2
African Centre for Crop Improvement (ACCI), University of KwaZulu-Natal, Private Bag X01, Pietermaritzburg 3201, South Africa
3
Biological Sciences Department, Mzuzu University, Private Bag 201, Mzuzu 105203, Malawi
4
Alliance of Bioversity International Institute of Tropical Agriculture (CIAT), Chitedze Agricultural Research Station, Lilongwe 206102, Malawi
5
Horticulture Department, Lilongwe University of Agriculture and Natural Resources, Lilongwe 201303, Malawi
6
Kasinthula Agricultural Research Station, Chikwawa 315105, Malawi
*
Author to whom correspondence should be addressed.
Agronomy 2023, 13(1), 12; https://doi.org/10.3390/agronomy13010012
Submission received: 24 October 2022 / Revised: 14 December 2022 / Accepted: 16 December 2022 / Published: 21 December 2022

Abstract

:
Genotype-by-environment (GEI) analysis guides the recommendation of best-performing crop genotypes and production environments. The objective of this study was to determine the extent of GEI on seed yield in tepary bean for genotype recommendation and cultivation in drought-prone environments. Forty-five genetically diverse tepary bean genotypes were evaluated under non-stressed and drought-stressed conditions for two seasons using a 9 × 5 alpha lattice design with three replications in four testing environments. Data were collected on seed yield (SY) and days to physiological maturity (DTM) and computed using a combined analysis of variance, the additive main effect and multiplicative interaction (AMMI), the best linear unbiased predictors (BLUPs), the yield stability index (YSI), the weighted average of absolute scores (WAASB) index, the multi-trait stability index (MTSI), and a superiority measure. AMMI analysis revealed a significant (p < 0.001) GEI, accounting for 13.82% of the total variation. Genotype performance was variable across the test environments, allowing the selection of best-suited candidates for the target production environment. The environment accounted for a substantial yield variation of 52.62%. The first and second interaction principal component axes accounted for 94.8 and 4.7% of the total variation in the AMMI-2 model, respectively, of surmountable variation due to GEI. The AMMI 2 model family was sufficient to guide the selection of high-yielding and stable genotypes. Based on best linear unbiased predictors (BLUPs), yield stability index (YSI), superiority measure (Pi), and broad adaptation, the following tepary bean genotypes were identified as high-yielding and suited for drought-prone environments: G40138, G40148, G40140, G40135, and G40158. The selected tepary bean genotypes are recommended for cultivation and breeding in Malawi or other related agroecologies.

1. Introduction

Recurrent drought remains an impediment to the attainment of the Sustainable Development Goals (SDGs) of the United Nations, notably SDG 2, which calls for zero hunger, achieving food security and improved nutrition, and SDG 13, which advocates for strengthening resilience and adaptability to climate-related hazards [1]. Drought affects sustainable agricultural production and productivity, impacting food systems. The impact of drought in southern Africa is exacerbated by erratic rainfall, the cultivation of drought-sensitive cultivars, a lack of crop genetic diversity to extreme climatic events, and the poor resilience of smallholder farmers to drought shocks [2]. There is an increased interest in drought tolerance breeding through the phenotyping and selection of obsolete, cultivated, and wild genetic resources whose genetic variability for fitness to arid production environments is substantial [3]. This could potentially ensure the breeding of crop ideotypes for sustainable food production for humankind.
Tepary bean (Phaseolus acutifolius A. Gray, 2n = 2x = 22) is an economically important legume crop that originated in the Sonoran Desert in Arizona and Mexico. Tepary bean has relatively high drought and heat tolerance [3] emanating from its underlining physiological and morphological mechanisms, including stomatal adjustments, small leaf structure, and deep root systems, which allow for efficient water use and crop adaptation [4,5]. The grains of tepary bean are rich in proteins, sucrose, lipids, and mineral elements such as N, P, K, Mg, Ca, Cu, Fe, Mn, S, and Zn [6,7,8]. Between 34 and 40 Kilodaltons of lectin protein present in tepary bean have been associated with beneficial health effects such as anticancer and antidiabetic properties [9]. Further, the crop is resistant to various insect pests (e.g., bean weevil, leafhopper, thrips) and diseases (i.e., common bacterial blight, anthracnose, fusarium wilt, angular leaf spot, ashy stem blight) [10,11,12,13,14,15].
Tepary bean shows wide genetic and morphological variation [16,17,18], with yield gains that can be above 2000 kg per hectare [19]. For example, Mhlaba et al. [20] and Blair et al. [21] revealed high genetic diversity in tepary bean using simple sequence repeats (SSR) markers. The genetic variability offers opportunities for cultivar development with the farmer and market-preferred desired traits. Morphological characterization revealed variation for economic traits, including seed yield [16,18,19,22], hundred seed weight [18,22], number of pods per plant [16,18], harvest index [16,23], pod harvest index, and pod partitioning index [24]. These phenotypic traits are paramount in selecting suitable and stable genotypes for population development and effective breeding [25]. The phenotypic variation in seed yield performance is primarily due to differences in genetic backgrounds, environmental conditions, agronomic management, abiotic and biotic stresses, and/or their interactions.
Understanding the nature and magnitude of genotype-by-environment (GEI) interaction effects on the seed yield of tepary bean genotypes is important for selection programs and variety release [26]. GEI effects have caused variable performance in seed yield traits among cowpea (Vigna unguiculata (L.) Walp), common bean (Phaseolus vulgaris L.), and soybean (Glycine max L.) genotypes across the production environments [27,28,29,30]. GEI has a confounding effect on genotype performance and selection response [31]. Various statistical methodologies are used to understand the pattern and magnitude of GEI, including the additive main effect and multiplicative interaction (AMMI), genotype plus genotype by environment (GGE) interaction biplot analyses [32,33,34]. The AMMI model estimates genotype (G), environment (E), and GEI components through a combination of analysis of variance as an additive model while partitioning significant interactions into principal components [35,36]. Several of these statistical methodologies have been extensively utilized to account for GEI effects on legume crops such as cowpea, common bean, and soybean [27,28,30]. Other methodologies have been routinely used to assess the yield stability of genotypes in multiple environment trials (METs), including best linear unbiased predictors (BLUPs), best linear unbiased estimators (BLUEs), parametric stability statistics (e.g., superiority index, Shukla’s stability variance, and Wricke’s Ecovalence), BLUPs (e.g., weighted average of absolute scores index), and AMMI-based stability indexes (e.g., AMMI stability value, sums of the absolute value of the IPCA scores) [37,38,39,40,41]. BLUPs, AMMI-based stability parameters, and other parametric stability statistics have reportedly been used to select stable and high-yielding genotypes in chickpea (Cicer arietinum) [37], groundnut (Arachis hypogaea) [38], and common bean (Phaseolus vulgaris L.) [39].
In the southern African region, specifically in Botswana, South Africa, Zimbabwe, and Malawi, the tepary bean is gaining popularity as an alternative source of food and protein. Hence, the crop has the potential to support livelihoods and nutritional security [25,42]. In the region, the crop is grown by smallholder farmers using genetically unimproved landraces such as Uchokwane and Motsumi. The productivity of landraces is less than 500 kg per hectare [43,44].
In an effort to improve the productivity of tepary bean in the southern African region, a diverse panel of tepary bean germplasm was introduced into South Africa from the International Center for Tropical Agriculture (CIAT-Columbia) [25]. Initially, the genotypes were evaluated for their phenotypic performance in the glasshouse and field environments [16]. Promising genotypes with high seed yield and harvest index were identified and recommended [16]. However, the assembled germplasm’s performance was not investigated under drought stress, and the concomitant influence of GEI on seed yield is yet to be deciphered to guide breeding. The objective of this study was to determine the extent of GEI on seed yield in tepary bean for genotype recommendation and cultivation in drought-prone production environments.

2. Materials and Methods

2.1. Study Sites

The study was conducted under field conditions at two sites in Malawi (Figure 1). The Malawi sites were the Lilongwe University of Agriculture and Natural Resources (LUANAR) Horticulture Research Farm, Bunda, and Kasinthula Research Station, Chikwawa. Table 1 presents the descriptions of the study sites, growing seasons, and prevailing weather conditions during the study, while Table 2 presents the soil characteristics of the two study sites in Malawi.

2.2. Plant Materials

For this study, 45 genetically diverse tepary bean accessions [16] were sourced from the African Center for Crop Improvement (ACCI) in South Africa and smallholder farmers in South Africa and Zimbabwe. Tepary bean genetic resources with promising seed yield potential and marketable seed coat colors were selected. The details of the genotypes, including their seed coat colors, are presented in Table 3.

2.3. Trial Design and Management

Field trials were conducted for two seasons in Malawi: from August to November 2020–2021 and from July to October 2021–2022. The 45 tepary bean genotypes were established in a 9 × 5 alpha lattice design with two replications and two water regimes (non-stressed, NS, and terminal drought stress, DS) per location. The genotypes were each grown in two rows per plot, consisting of 3 m row length, with 0.75 m inter-row spacing and 0.15 m intra-row spacing. The two water regimes were applied through furrow irrigation with approximately 35 mm of water per irrigation (~80% field capacity, FC) [24,45,46]. The non-stressed treatment was irrigated when soil moisture content dropped to 30% FC from 80% FC determined through an ML3 Theta probe soil moisture sensor (Delta-T devices, Cambridge, UK) up to physiological maturity. The drought stress was initiated in the DS treatment from the mid-pod filling stage by withholding irrigation till physiological maturity [47].
The combinations of the two sites and two water treatments (NS and DS) resulted in four testing environments (designated as E), namely E1 (LUANAR, non-stressed); E2 (LUANAR, drought-stressed); E3 (Kasinthula, non-stressed); and E4 (Kasinthula, drought-stressed). To control weeds, insect pests, and diseases, an amalgamation of cultural practices and chemical applications was used in accordance with legume crop recommendations.

2.4. Data Collection

Days to physiological maturity (DTM) was measured as days from planting to when 90% of the pods changed from green to yellow or beige color in the plot. Data on seed yield were collected at harvest from two central rows of each plot, consisting of 10 plants. Seed yield per plot in grams (g) was converted to kg/ha after adjusting for 14% moisture content (MC) as follows according to Parker and Namuth-Covert [48]:
SY = 10,000 m2/plot area (m2) × plot yield (g)/1000 g × 100% − MC/100% − MC

2.5. Data Analysis

2.5.1. Analysis of Variance

The eight environment–season combinations were considered random. The individual location and combined analysis of variance for seed yield and days to maturity were performed in Genstat 18th Edition [49]. The homogeneity of error variances was assessed using Bartlet’s test [50] before a combined analysis of variance.

2.5.2. AMMI Analysis

The additive main effects and multiplicative interaction (AMMI) analysis was performed to account for G, E, and GEI effects on seed yield trait using Genstat 18th Edition [50] using the following linear model according to Zobel et al. [51]:
Y i j = μ + g i + e j + n = 1 N τ n γ i n δ j n + ε i j
where Yij is the yield of the ith genotype in the jth environment; µ is the grand mean; gi and ej are the genotype and environment deviations from the grand mean, respectively; τn is the eigenvalue of the PC analysis axis n; γin and δjn are the genotype and environment principal component scores for axis n; and N is the number of principal components retained in the model; and εij is the error term.
The AMMI model diagnosis was performed as follows: GEI noise (GEIN) was calculated as a product of residual mean square and the degrees of freedom for GEI. The GEI signal (GEIs) was calculated as the difference of the sum of squares for GEI with GEIN [29].

2.5.3. AMMI Stability Value

The AMMI stability value (ASV) was computed according to Purchase [52] using the following formula:
A S V = ( S S I P C A 1 S S I P C A 2 ( I P C A 1 ) ) 2 + ( I P C A 2 ) 2  
where SSIPCA1/SSIPCA2 represents the proportion of the sum of squares for the first and second interaction principal component axes, while IPCA1 and IPCA2 denote the genotypic scores of these respective components in the AMMI model. Genotypes with lower ASV are regarded as the most stable [52].

2.5.4. Yield Stability Index

The Yield Stability Index (YSIi) for each tested tepary bean genotype was computed as the summation of the rankings based on AMMI Stability Value (RASVi) and mean yield (RYi) of the ith genotype across environments. Genotypes with the smallest YSI are stable and high-yielding [36]. The formula for computing YSIi according to Kang [53] is shown below:
YSIi = RASVi + RYi

2.5.5. Cultivar Superiority Measure

Superiority measure, an AMMI stability parameter, was computed according to Lin and Binns [54] using the following formula: Pi = Pj   ( Y i j M j ) 2 2 n , where n is the number of environments, Yij is the yield of the ith genotype in the jth environment, and Mj is the maximum yield in the j-th environment.

2.5.6. BLUPs and BLUEs Estimation

The BLUPs estimates for seed yield were performed in Multi-Environment Trial Analysis with R (META-R) Version 6.0 [55] based on the lattice procedure using the following linear model:
Yijkl = µ + Geni + Envj + Repk (Envj) + Blockl (Envj Repk) + Geni × Envj + εijkl
where Yijkl is the trait of interest in our study seed yield; µ is the grand mean; Geni is the genotype effect; Envj is the environment effect; Repj (Envi) is replications within environment effect; Blockj (Repi) is the effect of the incomplete block within replications; Geni × Envj is the genotype by environment interaction effect; and εijk is the error or residual.

2.5.7. BLUP-Based Stability Parameter and Multi-Trait Stability Index

The metan R package was used to perform a weighted average of the absolute scores (WAASB) from the matrix’s singular value decomposition and multi-trait stability indexes analysis [56].

2.5.8. Broad-Sense Heritability

Broad-sense heritability for seed yield for individual and across environments was computed according to [55] using the following formula:
h 2 = δ 2 g δ 2 g + δ 2 e / n r e p s
where δ 2 g = genetic variance, δ 2 e = error variance, and nreps = number of replications.
h 2 = δ 2   g δ 2 g + δ 2 g e / n E n v s + δ 2 e / ( n E n v s   x   n r e p s )
where δ 2 g = genetic variance, δ 2 g e = genotype by environment interaction variance, nEnvs = number of environments, δ 2 e = error variance, and nreps = number of replications.

3. Results

3.1. The Combined Analysis of Variance

The combined analysis of variance for seed yield and days to physiological maturity showed that genotype, season, environment, and their interactions were highly significant (p ≤ 0.001) (Table S1). The contributions of the environment, season, genotype, and genotype by season by the environment to the total sum of squares for seed yield were 31.28%, 11.43%, 20.14%, and 7.80%, respectively.

3.2. AMMI Analysis for Seed Yield

The AMMI analysis of variance revealed that seed yield response was significantly influenced by genotype, environment, and GEI effects (p ≤ 0.001) (Table 4). The environment had a higher (52.62%) contribution toward the sum of squares for seed yield, followed by G (33.56%) and GEI (13.82%). The first interaction principal component axis (IPCA1) significantly accounted for 94.80% of the total variation in seed yield among tepary bean genotypes.

AMMI 2 Biplot

The AMMI2 biplot showing genotypes and test environments as defined by their IPCA 1 and IPCA 2 scores on the abscissa and ordinate, respectively, is presented in Figure 2. The AMMI model sufficiently accounted for 99.50% of the total GEI variation in SY, with IPCA1 and IPCA2 explaining 94.80% and 4.70% of the variation, respectively. The longer vectors of the four environments—E1, E2, E3, and E4—indicated a high GEI. Genotypes G37, G31, G24, G26, G13, G32, G44, and G25 were close to the origin, implying that they were less responsive to environmental variance. Conversely, genotypes G30, G41, G35, G39, G8, G7, G36, and G19 exhibited higher interaction with the environment.

3.3. Estimation of BLUPs and BLUEs for Seed Yield among Tepary Bean Genotypes

The BLUPs and BLUEs estimates for seed yield of tepary bean genotypes in a specific environment and across the four test environments are presented in Table 5 and Table 6. The BLUPs and BLUEs for E1 ranged from 237.67 to 1157.92 kg and were high for G28 (1030.46 and 1157.92 kg), followed by G31 (933.38 and 1022.50 kg), whereas G1 had the lowest BLUPs and BLUEs of 370.76 and 237.67 kg, respectively. In E2, the maximum BLUPs value was 937.19 kg for G28, and the minimum was 349.06 kg for G1. Similarly, BLUEs were highest in G28 and lowest in G1 in E2, with 1066.44 and 221.00 kg, respectively. In E3, genotypes G9, G12, G15, G16, G19, G20, G24, G28, G29, G31, G32, G33, G35, G37, G38, G40, and G41 had BLUPs and BLUEs above a grand mean of 345.06 kg per hectare, whereas genotypes G1, G10, G11, and the rest had BLUPs and BLUEs below the grand mean. In E4, genotypes G9, G12, G15, G16, G19, G28, G29, G31, G33, G35, G37, G40, and G41 recorded BLUPs and BLUEs of ≥298.77 kg per hectare, while the least BLUPs and BLUEs were observed in G4 (172.56 and 129.67 kg per hectare, in that order). The overall mean value across drought stress and non-stress environments varied from 298.77 to 707.74 kg per hectare.
Across environments, BLUPs and BLUEs of >600 kg per hectare and greater than the grand mean (Table 6; Figure 3) were recorded for G19, G28, G29, G31, G33, G37, and G40. Broad-sense heritability for SY was 0.54 under non-stress environments and 0.48 under drought-stress environments (Table 5 and Table 6). A high broad-sense heritability of 0.79 for seed yield was computed across the six environments. In addition, the environment contributed markedly to total phenotypic variation in seed yield, followed by G and GEI (Table 5). Overall, genotypes differed in their seed yield performance across environments, evident from the different winner genotypes in each environment (G28 in E1 and E2; G29 in E3 and E4).

3.4. Mean Performance of Tepary Bean Genotypes in Days to 90% Maturity

The average performance of tepary bean genotypes for DTM in E1 and E2 was 84 and 79 days in seasons 1 and 2, while in E3 and E4, it was 80 and 75 days in seasons 1 and 2, and 82 days and 77 days in season 2, respectively. The overall mean for DTM was 79.98 days with a coefficient of variation of 1.44% (Table S2). G37 (with 75 maturity days) and G41 (74 days) were some of the earliest maturing genotypes (Table S2).

3.5. Identification of Stable Genotypes Using ASV, YSI, and WAASB Biplot

The average genotype performance for ASV, YSI, and Pi among tepary bean genotypes evaluated for seed yield across four testing environments in Malawi is presented in Table 7. Genotypes were ranked based on their mean yield performance across the testing environments. A higher ASV indicates that a genotype is more suited to a particular environment with a high inherent yield, while a lower ASV entails stable genotypic performance across the testing sites with low yield potential [52]. On the contrary, genotypes with the least YSI value are regarded as the most stable and high yielding [36]. Genotypes G18, G7, G26, G19, G27, G1, G8, G21 and others recorded the highest ASV values of greater than 10.00, while genotypes G43, G25, G44, G33, G2, G6, G37 and others recorded the lowest ASV of <3.00, in that order. Based on YSI values, G33, G37, G28, G40, G43, and G31 were ranked as stable and high-yielding genotypes. Based on the superiority measure (Pi), genotypes G28, G37, G29, G31, G33 and G40 had a desirable performance, with values of 1120.56, 15,139.08, 16,661.46, 17,210.02, 23,934.88, and 26,849.72, respectively (Table 8).
The WAASB biplot with four quadrants classifying genotypes and environments aided in the concurrent identification of productive environments and stable genotypes [55]. The first quadrant contained very unstable genotypes and highly discriminative environments. E3 and E4 were highly discriminative, while genotypes G1, G3, G21, G12, and G35 were highly unstable, with a mean performance below the grand mean (Figure 4). Genotypes and environments with mean performance above the grand mean included G18, G26, G19, G16, G8, G7, G17, and G32 in E1 and E2, respectively, positioned in the second quadrant. The third quadrant contains stable and widely adapted genotypes, though they had low yields and mean performances below the grand mean. The third quadrant included G10, G5, G30, G2, G6, G44, G14, G42, G11, and G25. The genotypes in the fourth quadrant are widely adapted and high yielding, with mean performance that exceeds the grand mean and a lower WAASB score. The genotypes in the fourth quadrant included G37 (0.73), G28 (1.89), G33 (0.57), G31 (2.42), G40 (1.65), G23 (0.83), G13 (1.29), and G20 (1.17). The genotypes with the lowest WAASB score, which were therefore highly stable include, G43 (0.22), G25 (0.32), G44 (0.38), G6 (0.52), G2 (0.53), and G33 (0.57).

3.6. MTSI Analysis

Simultaneous selection of high-yielding and early maturing genotypes was explored through a multi-trait stability analysis. MTSI index with a 15% selection intensity enabled the selection of the following genotypes: G33 (0.32), G14 (0.34), G43 (0.43), G23 (0.79), G25 (0.83), G22 (0.93), and G42 (0.99) (Figure 5). However, among those selected, only G33 and G23 were high-yielding, with a mean yield and mean maturity performance above the grand mean. The selection differentials for seed yield and days to maturity expressed as a mean were −23.8 and −0.33, respectively (Table S3). The selection differential percentages were negative for both seed yield (4.78%) and days to maturity (0.41%) traits.

4. Discussion

Genotype-by-environment (GEI) interaction analysis is vital in crop breeding programs to recommend candidate genotypes for large-scale production in the targeted production environments. Tepary bean is becoming an increasingly popular legume crop in Africa, but its production is currently hampered by a lack of improved varieties and limited access to seed and extension services [43,44]. The present study determined the extent of GEI on seed yield in tepary bean genotypes to aid in recommendation and cultivation of well-suited genotypes, especially in drought-prone production environments.
The assessed tepary bean genotypes showed marked heterogeneity in seed yield performance across the tested environments in this study (Table 4). The performance of the assessed tepary bean genotypes in seed yield and days to physiological maturity traits was influenced by seasonal fluctuations, locational heterogeneity, and interaction effects. (Table S1). The AMMI analysis revealed that GEI for seed yield among tepary bean genotypes was significant, with a 13.82% contribution to the total phenotypic variation. The genotypes exhibited a cross-over type of GEI as shown by the differential performance of genotypes in different environments (Table 5), warranting the need for stability analysis [34]. Consequently, this confounds the selection of superior tepary bean genotypes for cultivation and cultivar development [27]. The significant GEI effect detected in the current study corroborates with the findings of Mhlaba et al. [16]. In addition, the cross-over type of GEI corresponds to the results by Mushoriwa et al. [30] and Tukamuhabwa et al. [57] in soybeans. Differences in agroecologies, especially climatic conditions and soil and biophysical properties, could have contributed to this cross-over type of GEI [29].
The higher contribution to the sum of squares (SS) by E than G and GEI, as reflected in the AMMI analysis (Table 4), suggests that the environment significantly modulated the performance of tepary bean genotypes. This is expected for a trait which is controlled by many genes. The agrometeorological differences across seasons and edaphic factors at the two sites contributed to the predominance of environmental influence (Table 1 and Table 2). For instance, Kasinthula experienced relatively higher temperatures than Bunda, which could have caused the abortion of flowers and reduced the viability of pollen, impacting seed set and grain development [58]. Consequently, this lowers seed numbers and overall yield (Table 5). Our results of higher environmental contributions to total variation are comparable with the findings of Temesgen et al. [59] in another legume, faba beans.
The lower contribution of G than E and GEI toward total SS for seed yield in the present study indicates that the performance of the genotypes was masked by the environment [60]. Consequently, this lowers the selection efficiency of genotypes across several environments [61,62]. To ensure genotypes correspond with their phenotypes, including marker-assisted selection in the current germplasm collection would enhance the selection of superior genotypes [5,58]. The limited contribution of G effect can also be attributed to the low genetic variation in cultivated tepary bean [20,21,63] due to single geographic location domestication bottleneck effects. Hence, this study used statistical models with reliable and sufficient prediction capacity, such as BLUPs [56] (Table 5 and Table 6; Figure 3), to enhance the selection and recommendation of appropriate genotypes for cultivation. The BLUPs analysis in the current study sufficiently corrected the environmental effect and enhanced the genotypic effect for seed yield across environments (Table 6). For instance, the broad sense heritability across the six environments was 0.79, implying a higher genetic contribution and lowering the impact of environmental variance on total phenotypic variance (Table 6).
BLUPs and AMMI-based stability parameters have been extensively used in legume crops such as chickpea, groundnut, and common bean [37,38,39] to select stable and high-yielding genotypes across environments. As shown in Table 7 and Figure 4, the most stable genotypes, such as G25, G43, and G44, with low ASV and WAASB scores, were mostly not high-yielding, undermining the common use of the stability parameter as a breeding goal in a breeding program. A stability index such as the YSI that combines yield performance and stability is ideal for guiding the selection and recommendation of genotypes for cultivation. Based on YSI, the following genotypes were identified and recommended for cultivation in drought-prone and irrigated environments in Malawi or other similar agroecologies in southern Africa: G28, G29, G37, G31, G19, G33, G40, and G26. However, the use of BLUP and/or AMMI-based stability measures is dependent on the magnitude and pattern of GEI, which is explained by the first two principal component axes [64,65,66]. In the current study, the two IPCAs explained 99.5% of GEI variation, thus justifying the use of AMMI-based stability parameters. Further, the use of multiple traits to guide varietal recommendation based on mean performance and stability was explored through MTSI analysis in the current study [56]. The seed yield is negatively correlated with a shorter growth cycle (earliness) which could have contributed to limited effectiveness of selection intensity and MTSI. Almost 74 kg ha−1 of seed yield potential is reduced in beans due to a shorter growth cycle [67]. Despite having a high MTSI index score (Table S4) and not being favorably selected, G37 had a shorter mean number of days to maturity and a high seed yield. This could be attributable to its outstanding photosynthetic remobilization ability [68].
Genotypes G40138, G40148, G40140, G40135, and G40158 were recommended for cultivation in drought-prone environments due to their higher seed yield BLUPs, lower YSI and Pi values, and broad adaptation. Interestingly, the high-performing genotypes, such as G40138 and G40148, were of Mexican Sonoran Desert origin, with some having disease resistance attributes to Fusarium oxysporum and rusts, respectively.

5. Conclusions

The present study found that genotypes, environments, and genotype-by-environment interaction significantly affected seed yield response in tepary bean accessions. The following accessions G40138, G40148, G40140, G40135, and G40158, with relatively better seed yields (>600 kg/ha), were identified and recommended. The selected accessions are ideal candidates for breeding or cultivation in water-limited environments targeting yield gains.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/agronomy13010012/s1, Table S1: Combined analysis of variance for seed yield and days to maturity in 45 tepary bean genotypes evaluated across two seasons and four environments, Table S2: Days to maturity for 45 tepary bean genotypes evaluated across two seasons and four environments, Table S3: Selection differential for mean performance and weighted average of the stability and mean performance (WAASBY) scores for seed yield and days to maturity in 45 tepary bean genotypes evaluated across two seasons and four environments, Table S4: Multi trait stability index (MTSI) values for 45 tepary bean genotypes evaluated across two seasons and four environments.

Author Contributions

Conceptualization, S.E.M., H.S., J.M.; methodology, S.E.M.; software, S.E.M., validation, S.E.M., H.S., J.M; formal analysis, S.EM., J.M., W.N.; investigation, S.E.M.; Resources, S.E.M., H.S; writing original draft, S.E.M.; writing—review and editing, S.E.M., H.S., W.N., A.S., I.F., J.M.; supervision, H.S. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Not applicable.

Acknowledgments

The authors acknowledge the technical support they received from G. Dawa and the technical staff of Lilongwe University of Agriculture and Natural Resources, Maxwell Kamba, Archangel Mwase of CIAT-Malawi, and the staff of Kasinthula Agricultural Research Station are thanked for research support.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Map of the study sites in Malawi and germplasm source in South Africa.
Figure 1. Map of the study sites in Malawi and germplasm source in South Africa.
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Figure 2. AMMI model biplot for IPCA1, IPCA2 scores, and seed yield in kilograms per hectare for 45 tepary bean accessions evaluated in four testing environments. E1 = LUANAR, non-stressed; E2 = LUANAR, drought-stressed; E3 = Kasinthula, non-stressed; E4 = Kasinthula, drought-stressed. Genotype codes are provided in Table 3.
Figure 2. AMMI model biplot for IPCA1, IPCA2 scores, and seed yield in kilograms per hectare for 45 tepary bean accessions evaluated in four testing environments. E1 = LUANAR, non-stressed; E2 = LUANAR, drought-stressed; E3 = Kasinthula, non-stressed; E4 = Kasinthula, drought-stressed. Genotype codes are provided in Table 3.
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Figure 3. Best linear unbiased predictions (BLUPs) values of 45 tepary bean accessions for seed yield. Blue and red circles indicate the genotypes that had BLUPs above and below of BLUPs grand mean, respectively. Horizontal error bars indicate the 95% confidence interval of the prediction line with a two-tailed t-test. See Table 1 for genotype codes.
Figure 3. Best linear unbiased predictions (BLUPs) values of 45 tepary bean accessions for seed yield. Blue and red circles indicate the genotypes that had BLUPs above and below of BLUPs grand mean, respectively. Horizontal error bars indicate the 95% confidence interval of the prediction line with a two-tailed t-test. See Table 1 for genotype codes.
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Figure 4. Biplot of the seed yield (kg/ha) and weighted average of the absolute scores.
Figure 4. Biplot of the seed yield (kg/ha) and weighted average of the absolute scores.
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Figure 5. MTSI analysis of tepary bean genotypes for seed yield and days to maturity.
Figure 5. MTSI analysis of tepary bean genotypes for seed yield and days to maturity.
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Table 1. Description of the study sites.
Table 1. Description of the study sites.
Average Temperature (°C)
Site and CountryYearRainfall (mm)Tmax (°C)Tmin (°C)LatitudeLongitudeAltitude († m.a.s.l)
Bunda, Lilongwe,
Malawi
2020/2021 -32.711.614° 12′ S33° 46′ E1200
Bunda, Lilongwe,
Malawi
2021/2022 24.3310.8
Kasinthula, Chikwawa, Malawi2020/2021 -4011.216° S34° 5′ E60
Kasinthula, Chikwawa, Malawi2021/2022 6.832.712.6
† m.a.s.l = meter above sea level.
Table 2. Soil physical characteristics of the study sites.
Table 2. Soil physical characteristics of the study sites.
BUNDA aKasinthula b
Soil type Loamy claySandy loam
EC65.6 µS/cm-
PH5.77.4
N0.17%0.03%
K8.369 ppm5.4
P0.02%-
Organic matter4.48%0.03%
Organic carbon2.60%0.38%
Source: Lilongwe University of Agriculture Horticulture Department a and Department of Agricultural Research Services; b, unpublished data.
Table 3. Genotype codes, names, and seed coat colours of tepary bean accessions used in the study.
Table 3. Genotype codes, names, and seed coat colours of tepary bean accessions used in the study.
Genotype CodeGenotype Designation/NameSeed Coat ColorGenotype CodeGenotype Designation/NameSeed Coat Color
G1G40001CreamG24G40129Cream
G2G40005CreamG25G40132Cream
G3G40013Black speckledG26G40133Cream
G4G40014CreamG27G40134Cream
G5G40017CreamG28G40135Cream
G6G40019Black G29G40136Cream
G7G40020CreamG30G40137Cream
G8G40022Light brownG31G40138Cream
G9G40023CreamG32G40139Cream
G10G40032GreyG33G40140Cream
G11G40035BlackG34G40143Cream
G12G40036Dark yellowG35G40144ALight brown
G13G40042CreamG36G40147Cream
G14G40059BlackG37G40148Cream
G15G40062CreamG38G40150Cream
G16G40063CreamG39G40157Light brown
G17G40065CreamG40G40158Cream
G18G40066ALight brownG41G40173ALight brown
G19G40068Light brownG42G40201Cream
G20G40069CreamG43G40237Cream
G21G40111BlackG44Uchokwane Cream
G22G40125CreamG45Zimbabwe-landrace Cream
G23G40127Cream
Table 4. AMMI analysis of variance with explained variation in seed yield of tepary bean accessions evaluated in four environments.
Table 4. AMMI analysis of variance with explained variation in seed yield of tepary bean accessions evaluated in four environments.
Source of VariationDFSSMS% SS Accounted% GEI Explained
Environment (ENV)334,500,00011,500,000.00 ***52.62
Replication (ENV)8204,00025,500.00
Genotype (GEN)4422,000,000500,000.00 ***33.56
GEN × ENV1329,060,00068,636.36 **13.82
IPCA1464,290,00093,260.87 *** 94.80
IPCA244215,0004886.36 4.70
Residual89244,300,00049,663.68
GEI noise (GEIN) 6,555,605.38
GEI signal (GEIs) 2,504,395.00
DF = degrees of freedom, SS = sum of squares, MS = mean squares, G = genotype, E = environment, GEI = genotype by environment interaction, IPCA1 and 2 = interaction principal component axis 1 and 2, respectively, ** = significant at 0.01 probability level, *** = significant at 0.001 probability level.
Table 5. Best linear and unbiased predictions (BLUPs) and best linear and unbiased estimates (BLUEs) for the seed yield in kg/ha of 45 tepary bean accessions evaluated in four environments in Malawi.
Table 5. Best linear and unbiased predictions (BLUPs) and best linear and unbiased estimates (BLUEs) for the seed yield in kg/ha of 45 tepary bean accessions evaluated in four environments in Malawi.
E1E2E3E4
GenotypeBLUPsBLUEBLUPsBLUEBLUPsBLUEBLUPsBLUE
G1370.76237.67349.06221.00205.57158.26180.71140.58
G10477.44386.47449.23365.00220.37178.07185.06146.41
G11657.08637.07609.11594.83213.76169.22182.24142.63
G12572.07518.49525.35474.42359.80364.80315.88321.70
G13757.24776.79689.41710.27328.17322.44279.59273.07
G14624.06591.00573.32543.38299.42283.94270.48260.86
G15585.22536.83524.67473.45355.91359.59304.90306.98
G16665.94649.43594.68574.09494.31544.94428.98473.24
G17825.96872.65766.71821.38306.05292.81261.79249.22
G18885.11955.17795.78863.17282.47261.24220.68194.14
G19766.85790.20679.18695.56614.25705.57568.01659.53
G2587.64540.20547.23505.87242.36207.52217.08189.31
G20746.82762.26704.83732.43350.61352.50281.85276.10
G21412.52295.92382.01268.37234.34196.78206.34174.93
G22651.42629.18607.89593.08327.51321.56282.31276.72
G23727.31735.04684.46703.15340.66339.17285.09280.44
G24631.66601.61579.57552.37371.28380.17331.56342.70
G25624.50591.62567.84535.50273.07248.65229.93206.53
G26897.33972.22821.57900.24304.04290.12243.89225.23
G27816.38859.29755.87805.80249.14216.60213.18184.09
G281030.461157.92937.191066.44586.66668.61538.43619.89
G29833.54883.22769.90825.96639.84739.83584.99682.28
G3510.91433.17484.30415.41317.50308.15289.81286.76
G30568.71513.80584.02558.77337.74335.26294.67293.28
G31933.381022.50865.84963.89470.34512.84406.34442.91
G32665.66649.04619.62609.94478.21523.38424.54467.29
G33874.10939.81770.42826.72490.87540.33423.82466.33
G34855.68914.11738.45780.76329.88324.73292.34290.16
G35645.30620.64520.29467.15421.06446.84349.86367.23
G36845.54899.97706.44734.74301.53286.76243.15224.25
G37884.37954.13833.20916.96507.58562.70464.97521.46
G38690.71683.98614.65602.79384.56397.96308.83312.25
G39808.38848.13783.73845.85332.50328.23259.25245.82
G4636.16607.89593.45572.31211.10165.67172.56129.67
G40896.54971.11788.03852.04452.13488.45386.50416.32
G41739.55752.12515.41460.14372.69382.06325.47334.55
G42585.30536.94537.57491.99274.45250.51220.81194.31
G43687.24679.14618.82608.79329.72324.52289.73286.66
G44710.73711.92550.39510.42287.72268.27240.82221.12
G45755.61774.52643.17643.80272.77248.25231.99209.30
G5493.86409.38461.61382.80210.86165.34179.72139.26
G6604.96564.37565.06531.51213.84169.32189.18151.92
G7845.58900.03792.85858.96248.90216.28210.46180.44
G8853.87911.59809.63883.09299.66284.26273.19264.49
G9608.83569.76566.89534.14382.40395.06353.50372.10
NS environments DS environments
H2 NS0.535 H2 DS0.48
VG 14,636.89 VG11,345.09
VGXE8267.17 VGXE8487.22
VE65,395.24 VE58,454.31
Error51,406.23 Error47,514.74
Grand Mean526.40 Grand Mean470.26
LSD (5%)212.28 LSD (5%)199.61
CV (%)43.07 CV%46.35
BLUPS, best linear and unbiased predictions; BLUEs, best linear and unbiased estimates; H2 NS, broad sense heritability under non stress environment; H2 DS, broad sense heritability under drought environment; VG, genetic variance; VGXE, genotype by environment interaction variance; VE environmental variance; LSD, least significant difference; CV, coefficient of variation; E1 = LUANAR, non-stressed; E2 = LUANAR, drought-stressed; E3 = Kasinthula, non-stressed; E4 = Kasinthula, drought-stressed. See Table 1 for genotype codes.
Table 6. Best linear and unbiased predictions (BLUPs) and best linear and unbiased estimates (BLUEs) in kg/ha of 45 tepary bean accessions evaluated across four environments in Malawi.
Table 6. Best linear and unbiased predictions (BLUPs) and best linear and unbiased estimates (BLUEs) in kg/ha of 45 tepary bean accessions evaluated across four environments in Malawi.
Genotype BLUPsBLUEsGenotype BLUPsBLUEsGenotype BLUPsBLUEs
G1231.37189.38G23512.26514.45G37706.12738.81
G10300.16268.99G24473.17469.21G38499.12499.24
G11401.22385.94G25409.54395.58G39557.67567.01
G12430.52419.85G26583.55596.95G4386.48368.88
G13517.61520.64G27513.98516.45G40657.01681.98
G14430.47419.80G28826.58878.22G41484.41482.22
G15429.97419.21G29744.15782.82G42386.09368.44
G16551.98560.42G3379.56360.87G43477.98474.78
G17550.77559.02G30435.21425.28G44437.50427.93
G18558.90568.43G31703.29735.53G45472.96468.96
G19683.57712.71G32553.70562.41G5304.66274.19
G2379.43360.73G33666.79693.30G6373.86354.28
G20526.40530.82G34566.69577.44G7533.41538.93
G21269.93234.00G35478.57475.46G8573.96585.86
G22461.01455.13G36531.25536.43G9471.92467.77
H20.79
VG18,174.81
VE3193.38
VGE 42,325.87
Error49,460.49
Grand mean 498.33
LSD (5%)148.15
CV(%)44.63
BLUPS, best linear and unbiased predictions; BLUEs, best linear and unbiased estimates; H2, broad sense heritability; VG, genetic variance; VE environmental variance; VGE, genotype-by-environment interaction variance; LSD, least significant difference; CV, coefficient of variation. Genotype codes are provided in Table 1.
Table 7. Tepary bean accessions ranked based on seed yield, AMMI stability value, and yield stability index when evaluated across four test environments in Malawi.
Table 7. Tepary bean accessions ranked based on seed yield, AMMI stability value, and yield stability index when evaluated across four test environments in Malawi.
Genotype Mean Seed Yield (kg/ha)IPCA1IPCA2ASVRasvYSIrYSI
G1189.38−0.800.1916408545
G2360.73−0.080.15254540
G3360.87−0.670.1913367539
G4368.880.260.155145137
G5274.19−0.320.176196142
G6354.280.100.16264741
G7538.930.960.1619446016
G8585.860.790.211639489
G9467.77−0.540.1211275528
G10268.99−0.410.188246743
G11385.940.310.136175336
G12419.85−0.590.0712296132
G13520.640.270.015153419
G14419.80−0.170.083104333
G15419.21−0.53−0.0211266034
G16560.42−0.73−0.0915375114
G17559.020.650.1013355015
G18568.430.96−0.0819455611
G19712.71−0.86−0.171742475
G20530.820.230.155133118
G21234.00−0.750.1415388244
G22455.13−0.120.13283729
G23514.450.160.15393021
G24469.21−0.400.068234926
G25395.58−0.050.04123735
G26596.950.960.011943518
G27516.450.820.1016416120
G28878.220.34−0.10720211
G29782.82−0.610.001231332
G30425.28−0.390.478225331
G31735.530.480.041025294
G32562.41−0.640.0813344713
G33693.30.08−0.2124106
G34577.440.55−0.2611283810
G35475.46−0.63−0.4313335724
G36536.430.62−0.4112324917
G37738.810.120.1327103
G38499.24−0.19−0.094123422
G39567.010.60.2912304212
G40681.980.31−0.23618257
G41482.22−0.3−16163923
G42368.44−0.180.084114938
G43474.78−0.04−0.02112625
G44427.930.05−0.59133330
G45468.960.38−0.268214827
SY, seed yield in kg/ha; RY, ranking of genotypes based on seed yield; IPCA1, interaction principal component axis 1; IPCA2 = interaction principal component axis 2; ASV, additive main effects multiplicative interaction stability value; rASV, ranking of genotypes based on additive main effects multiplicative interaction stability value; YSI, yield stability index; rYSI; ranking of genotypes based on yield stability index; Genotype codes are provided in Table 3.
Table 8. Cultivar superiority measure of assessed tepary bean genotypes.
Table 8. Cultivar superiority measure of assessed tepary bean genotypes.
Genotype PiGenotypePiGenotypePi
G1274,164.66G1672,832.3G3117,210
G2152,774.47G1766,099.6G3270,053.5
G3161,487.1G1868,719.6G3323,934.9
G4147,718.46G1934,308.4G3458,390.9
G5206,575.77G2072,891.1G35104,117
G6155,652.08G21241,536G3673,954.1
G779,437.85G22105,384G3715,139.1
G859,548.84G2379,102.1G3886,674.9
G9105,545.32G24102,303G3963,068.1
G10211,236.38G25133,774G4026,849.7
G11138,815.6G2659,155.1G4197,649.9
G12128,755.04G2784,884.7G42149,147
G1376,723.9G281120.56G4395,960
G14122,552.1G2916,661.5G44117,890
G15127,853.1G30123,453G4598,875.2
Pi, superiority index.
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Mwale, S.E.; Shimelis, H.; Nkhata, W.; Sefasi, A.; Fandika, I.; Mashilo, J. Genotype-by-Environment Interaction in Tepary Bean (Phaseolus acutifolius A. Gray) for Seed Yield. Agronomy 2023, 13, 12. https://doi.org/10.3390/agronomy13010012

AMA Style

Mwale SE, Shimelis H, Nkhata W, Sefasi A, Fandika I, Mashilo J. Genotype-by-Environment Interaction in Tepary Bean (Phaseolus acutifolius A. Gray) for Seed Yield. Agronomy. 2023; 13(1):12. https://doi.org/10.3390/agronomy13010012

Chicago/Turabian Style

Mwale, Saul Eric, Hussein Shimelis, Wilson Nkhata, Abel Sefasi, Isaac Fandika, and Jacob Mashilo. 2023. "Genotype-by-Environment Interaction in Tepary Bean (Phaseolus acutifolius A. Gray) for Seed Yield" Agronomy 13, no. 1: 12. https://doi.org/10.3390/agronomy13010012

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