Asadi, M.; Rasouli, F.; Amini, T.; Hassanpouraghdam, M.B.; Souri, S.; Skrovankova, S.; Mlcek, J.; Ercisli, S.
Improvement of Photosynthetic Pigment Characteristics, Mineral Content, and Antioxidant Activity of Lettuce (Lactuca sativa L.) by Arbuscular Mycorrhizal Fungus and Seaweed Extract Foliar Application. Agronomy 2022, 12, 1943.
https://doi.org/10.3390/agronomy12081943
AMA Style
Asadi M, Rasouli F, Amini T, Hassanpouraghdam MB, Souri S, Skrovankova S, Mlcek J, Ercisli S.
Improvement of Photosynthetic Pigment Characteristics, Mineral Content, and Antioxidant Activity of Lettuce (Lactuca sativa L.) by Arbuscular Mycorrhizal Fungus and Seaweed Extract Foliar Application. Agronomy. 2022; 12(8):1943.
https://doi.org/10.3390/agronomy12081943
Chicago/Turabian Style
Asadi, Mohammad, Farzad Rasouli, Trifa Amini, Mohammad Bagher Hassanpouraghdam, Somaye Souri, Sona Skrovankova, Jiri Mlcek, and Sezai Ercisli.
2022. "Improvement of Photosynthetic Pigment Characteristics, Mineral Content, and Antioxidant Activity of Lettuce (Lactuca sativa L.) by Arbuscular Mycorrhizal Fungus and Seaweed Extract Foliar Application" Agronomy 12, no. 8: 1943.
https://doi.org/10.3390/agronomy12081943
APA Style
Asadi, M., Rasouli, F., Amini, T., Hassanpouraghdam, M. B., Souri, S., Skrovankova, S., Mlcek, J., & Ercisli, S.
(2022). Improvement of Photosynthetic Pigment Characteristics, Mineral Content, and Antioxidant Activity of Lettuce (Lactuca sativa L.) by Arbuscular Mycorrhizal Fungus and Seaweed Extract Foliar Application. Agronomy, 12(8), 1943.
https://doi.org/10.3390/agronomy12081943