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Journal: Agronomy, 2022
Volume: 12
Number: 1232
1232
Article: Analysis of Physico-Chemical and Organoleptic Fruit Parameters Relevant for Tomato Quality
Authors: by Zoltán Felföldi, Florica Ranga, Ioana A. Roman, Adriana F. Sestras, Dan C. Vodnar, Jaime Prohens and Radu E. Sestras
Link: https://www.mdpi.com/2073-4395/12/5/1232

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