Lecholocholo, N.; Shoko, T.; Manhivi, V.E.; Akinola, S.A.; Maboko, M.M.; Sivakumar, D.
Impact of Different Rootstocks on Antioxidant Properties and Volatile Profile of Honeydew Melons (Cucumis melo L.) during Postharvest Storage. Agronomy 2022, 12, 2498.
https://doi.org/10.3390/agronomy12102498
AMA Style
Lecholocholo N, Shoko T, Manhivi VE, Akinola SA, Maboko MM, Sivakumar D.
Impact of Different Rootstocks on Antioxidant Properties and Volatile Profile of Honeydew Melons (Cucumis melo L.) during Postharvest Storage. Agronomy. 2022; 12(10):2498.
https://doi.org/10.3390/agronomy12102498
Chicago/Turabian Style
Lecholocholo, Nkamo, Tinotenda Shoko, Vimbainashe E. Manhivi, Stephen A. Akinola, Martin M. Maboko, and Dharini Sivakumar.
2022. "Impact of Different Rootstocks on Antioxidant Properties and Volatile Profile of Honeydew Melons (Cucumis melo L.) during Postharvest Storage" Agronomy 12, no. 10: 2498.
https://doi.org/10.3390/agronomy12102498
APA Style
Lecholocholo, N., Shoko, T., Manhivi, V. E., Akinola, S. A., Maboko, M. M., & Sivakumar, D.
(2022). Impact of Different Rootstocks on Antioxidant Properties and Volatile Profile of Honeydew Melons (Cucumis melo L.) during Postharvest Storage. Agronomy, 12(10), 2498.
https://doi.org/10.3390/agronomy12102498