Order Article Reprints
Journal: Agronomy, 2022
Volume: 12
Number: 2271
Article:
An Evaluation of the Dough Rheology and Bread Quality of Replacement Wheat Flour with Different Quinoa Particle Sizes
Authors:
by
Ionica Coţovanu and Silvia Mironeasa
Link:
https://www.mdpi.com/2073-4395/12/10/2271
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.