Bacchi, M.; Monti, M.; Calvi, A.; Lo Presti, E.; Pellicanò, A.; Preiti, G.
Forage Potential of Cereal/Legume Intercrops: Agronomic Performances, Yield, Quality Forage and LER in Two Harvesting Times in a Mediterranean Environment. Agronomy 2021, 11, 121.
https://doi.org/10.3390/agronomy11010121
AMA Style
Bacchi M, Monti M, Calvi A, Lo Presti E, Pellicanò A, Preiti G.
Forage Potential of Cereal/Legume Intercrops: Agronomic Performances, Yield, Quality Forage and LER in Two Harvesting Times in a Mediterranean Environment. Agronomy. 2021; 11(1):121.
https://doi.org/10.3390/agronomy11010121
Chicago/Turabian Style
Bacchi, Monica, Michele Monti, Antonio Calvi, Emilio Lo Presti, Antonio Pellicanò, and Giovanni Preiti.
2021. "Forage Potential of Cereal/Legume Intercrops: Agronomic Performances, Yield, Quality Forage and LER in Two Harvesting Times in a Mediterranean Environment" Agronomy 11, no. 1: 121.
https://doi.org/10.3390/agronomy11010121
APA Style
Bacchi, M., Monti, M., Calvi, A., Lo Presti, E., Pellicanò, A., & Preiti, G.
(2021). Forage Potential of Cereal/Legume Intercrops: Agronomic Performances, Yield, Quality Forage and LER in Two Harvesting Times in a Mediterranean Environment. Agronomy, 11(1), 121.
https://doi.org/10.3390/agronomy11010121