Sayer, R.D.; Dhillon, J.; Tamer, G.G.; Cornier, M.-A.; Chen, N.; Wright, A.J.; Campbell, W.W.; Mattes, R.D.
Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli. Nutrients 2017, 9, 807.
https://doi.org/10.3390/nu9080807
AMA Style
Sayer RD, Dhillon J, Tamer GG, Cornier M-A, Chen N, Wright AJ, Campbell WW, Mattes RD.
Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli. Nutrients. 2017; 9(8):807.
https://doi.org/10.3390/nu9080807
Chicago/Turabian Style
Sayer, R. Drew, Jaapna Dhillon, Gregory G. Tamer, Marc-Andre Cornier, Ningning Chen, Amy J. Wright, Wayne W. Campbell, and Richard D. Mattes.
2017. "Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli" Nutrients 9, no. 8: 807.
https://doi.org/10.3390/nu9080807
APA Style
Sayer, R. D., Dhillon, J., Tamer, G. G., Cornier, M.-A., Chen, N., Wright, A. J., Campbell, W. W., & Mattes, R. D.
(2017). Consuming Almonds vs. Isoenergetic Baked Food Does Not Differentially Influence Postprandial Appetite or Neural Reward Responses to Visual Food Stimuli. Nutrients, 9(8), 807.
https://doi.org/10.3390/nu9080807