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Journal: Nutrients, 2017
Volume: 9
Number: 168

Article: Reported Dietary Intake, Disparity between the Reported Consumption and the Level Needed for Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D in the Spanish Population: Findings from the ANIBES Study †
Authors: by Josune Olza, Javier Aranceta-Bartrina, Marcela González-Gross, Rosa M. Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras and Ángel Gil
Link: https://www.mdpi.com/2072-6643/9/2/168

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