Order Article Reprints

Wang X, Wu J, Yu C, Tang Y, Liu J, Chen H, Jin B, Mei Q, Cao S, Qin D. Lychee Seed Saponins Improve Cognitive Function and Prevent Neuronal Injury via Inhibiting Neuronal Apoptosis in a Rat Model of Alzheimer’s Disease. Nutrients. 2017; 9(2):105. https://doi.org/10.3390/nu9020105

Wang, Xiuling, Jianming Wu, Chonglin Yu, Yong Tang, Jian Liu, Haixia Chen, Bingjin Jin, Qibing Mei, Shousong Cao, and Dalian Qin. 2017. "Lychee Seed Saponins Improve Cognitive Function and Prevent Neuronal Injury via Inhibiting Neuronal Apoptosis in a Rat Model of Alzheimer’s Disease" Nutrients 9, no. 2: 105. https://doi.org/10.3390/nu9020105

Wang, X., Wu, J., Yu, C., Tang, Y., Liu, J., Chen, H., Jin, B., Mei, Q., Cao, S., & Qin, D. (2017). Lychee Seed Saponins Improve Cognitive Function and Prevent Neuronal Injury via Inhibiting Neuronal Apoptosis in a Rat Model of Alzheimer’s Disease. Nutrients, 9(2), 105. https://doi.org/10.3390/nu9020105