Ducrot, P.; Méjean, C.; Julia, C.; Kesse-Guyot, E.; Touvier, M.; Fezeu, L.K.; Hercberg, S.; Péneau, S.
Objective Understanding of Front-of-Package Nutrition Labels among Nutritionally At-Risk Individuals. Nutrients 2015, 7, 7106-7125.
https://doi.org/10.3390/nu7085325
AMA Style
Ducrot P, Méjean C, Julia C, Kesse-Guyot E, Touvier M, Fezeu LK, Hercberg S, Péneau S.
Objective Understanding of Front-of-Package Nutrition Labels among Nutritionally At-Risk Individuals. Nutrients. 2015; 7(8):7106-7125.
https://doi.org/10.3390/nu7085325
Chicago/Turabian Style
Ducrot, Pauline, Caroline Méjean, Chantal Julia, Emmanuelle Kesse-Guyot, Mathilde Touvier, Léopold K. Fezeu, Serge Hercberg, and Sandrine Péneau.
2015. "Objective Understanding of Front-of-Package Nutrition Labels among Nutritionally At-Risk Individuals" Nutrients 7, no. 8: 7106-7125.
https://doi.org/10.3390/nu7085325
APA Style
Ducrot, P., Méjean, C., Julia, C., Kesse-Guyot, E., Touvier, M., Fezeu, L. K., Hercberg, S., & Péneau, S.
(2015). Objective Understanding of Front-of-Package Nutrition Labels among Nutritionally At-Risk Individuals. Nutrients, 7(8), 7106-7125.
https://doi.org/10.3390/nu7085325