Addendum: Fayet-Moore F., Pearson, S. Interpreting the Australian Dietary Guideline to “Limit” into Practical and Personalised Advice. Nutrients 2015, 7, 2026–2043

Flavia Fayet-Moore; Suzanne Pearson

doi:10.3390/nu7064828

and

Nutrition Research Australia, Level 13 167 Macquarie St, Sydney 2000, Australia

^*

Author to whom correspondence should be addressed.

Nutrients2015, 7(6), 4828;https://doi.org/10.3390/nu7064828

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The published article’s Acknowledgement Section was incomplete [1].

A research grant from the Australian Sugar Alliance was provided for this work. Appetite Communications assisted with the development of the resource into a consumer-friendly toolkit.

The authors wish to, therefore, revise the Acknowledgment Section and change it to:

A research grant from the Australian Sugar Alliance was provided for this work. Appetite Communications developed the toolkit concept, was actively involved in the research and content development and managed the production of the toolkit.

Reference

Fayet-Moore, F.; Pearson, X. Interpreting the Australian Dietary Guideline to “Limit” into Practical and Personalised Advice. Nutrients 2015, 7, 2026–2043. [Google Scholar] [CrossRef] [PubMed]

© 2015 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/4.0/).

Addendum: Fayet-Moore F., Pearson, S. Interpreting the Australian Dietary Guideline to “Limit” into Practical and Personalised Advice. Nutrients 2015, 7, 2026–2043

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