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Journal: Nutrients, 2015
Volume: 7
Number: 2499

Article: Increased Intake of Selected Vegetables, Herbs and Fruit may Reduce Bone Turnover in Post-Menopausal Women
Authors: by Caroline Ann Gunn, Janet Louise Weber, Anne-Thea McGill and Marlena Cathorina Kruger
Link: https://www.mdpi.com/2072-6643/7/4/2499

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