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Gatti S, Caporelli N, Galeazzi T, Francavilla R, Barbato M, Roggero P, Malamisura B, Iacono G, Budelli A, Gesuita R, et al. Oats in the Diet of Children with Celiac Disease: Preliminary Results of a Double-Blind, Randomized, Placebo-Controlled Multicenter Italian Study. Nutrients. 2013; 5(11):4653-4664. https://doi.org/10.3390/nu5114653

Gatti, Simona, Nicole Caporelli, Tiziana Galeazzi, Ruggiero Francavilla, Maria Barbato, Paola Roggero, Basilio Malamisura, Giuseppe Iacono, Andrea Budelli, Rosaria Gesuita, and et al. 2013. "Oats in the Diet of Children with Celiac Disease: Preliminary Results of a Double-Blind, Randomized, Placebo-Controlled Multicenter Italian Study" Nutrients 5, no. 11: 4653-4664. https://doi.org/10.3390/nu5114653

Gatti, S., Caporelli, N., Galeazzi, T., Francavilla, R., Barbato, M., Roggero, P., Malamisura, B., Iacono, G., Budelli, A., Gesuita, R., Catassi, C., & Lionetti, E. (2013). Oats in the Diet of Children with Celiac Disease: Preliminary Results of a Double-Blind, Randomized, Placebo-Controlled Multicenter Italian Study. Nutrients, 5(11), 4653-4664. https://doi.org/10.3390/nu5114653