Fiorindi, C.; Cei, G.; Leone, S.; Previtali, E.; Burbui, G.; Celli, C.; Giudici, F.
Nutritional Risk in Patients with IBD: Results from a National Survey. Nutrients 2026, 18, 1261.
https://doi.org/10.3390/nu18081261
AMA Style
Fiorindi C, Cei G, Leone S, Previtali E, Burbui G, Celli C, Giudici F.
Nutritional Risk in Patients with IBD: Results from a National Survey. Nutrients. 2026; 18(8):1261.
https://doi.org/10.3390/nu18081261
Chicago/Turabian Style
Fiorindi, Camilla, Giulia Cei, Salvatore Leone, Enrica Previtali, Giorgia Burbui, Chiara Celli, and Francesco Giudici.
2026. "Nutritional Risk in Patients with IBD: Results from a National Survey" Nutrients 18, no. 8: 1261.
https://doi.org/10.3390/nu18081261
APA Style
Fiorindi, C., Cei, G., Leone, S., Previtali, E., Burbui, G., Celli, C., & Giudici, F.
(2026). Nutritional Risk in Patients with IBD: Results from a National Survey. Nutrients, 18(8), 1261.
https://doi.org/10.3390/nu18081261