Erodium stephanianum-Derived Polyphenols Prevented the Progression of Collagen-Induced Arthritis in Mice and Its Associated Metabolic Alterations
Abstract
1. Introduction
2. Materials and Methods
2.1. Extraction, Fractionation, and Identification of ES
2.2. In Vitro Evaluation for Antibacterial and Antioxidant Properties
2.3. In Vitro Evaluation for Anti-Inflammatory Property
2.4. In Vivo Animal Experiments
2.5. Assessment of Paw Thickness and Arthritis Severity
2.6. Measurement of TNF-α and IL-6 and Histological Analysis of Ankle Joints
2.7. Serum Metabolite Profiling by UPLC-QTOF
2.8. Statistical Analysis
3. Results
3.1. Antibacterial, Antioxidant, and Anti-Inflammatory Activities of ES-Derived Polyphenols
3.2. ES-Derived Polyphenols Prevented CIA Progression in Mice
3.3. ES-Derived Polyphenols Altered Serum Metabolite Profiles in CIA Mice
3.4. Associations Between Differential Serum Metabolites and Disease Severity
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Kong, A.; Wang, F.; Li, Z.; Guo, Q.; Xiong, K.; Li, R. Erodium stephanianum-Derived Polyphenols Prevented the Progression of Collagen-Induced Arthritis in Mice and Its Associated Metabolic Alterations. Nutrients 2026, 18, 2683. https://doi.org/10.3390/nu18162683
Kong A, Wang F, Li Z, Guo Q, Xiong K, Li R. Erodium stephanianum-Derived Polyphenols Prevented the Progression of Collagen-Induced Arthritis in Mice and Its Associated Metabolic Alterations. Nutrients. 2026; 18(16):2683. https://doi.org/10.3390/nu18162683
Chicago/Turabian StyleKong, Aohua, Fan Wang, Zongzhe Li, Qunqun Guo, Ke Xiong, and Ronggui Li. 2026. "Erodium stephanianum-Derived Polyphenols Prevented the Progression of Collagen-Induced Arthritis in Mice and Its Associated Metabolic Alterations" Nutrients 18, no. 16: 2683. https://doi.org/10.3390/nu18162683
APA StyleKong, A., Wang, F., Li, Z., Guo, Q., Xiong, K., & Li, R. (2026). Erodium stephanianum-Derived Polyphenols Prevented the Progression of Collagen-Induced Arthritis in Mice and Its Associated Metabolic Alterations. Nutrients, 18(16), 2683. https://doi.org/10.3390/nu18162683

