Baldassano, S.; Di Rosa, L.; Cortis, C.; Cannizzaro, A.; Fiore, A.S.; Sabatino, L.; Vasto, S.; Proia, P.
Biofortification of Vegetables with Iodine and Molybdenum for Healthy Nutrition: A Controlled Trial. Nutrients 2026, 18, 2.
https://doi.org/10.3390/nu18010002
AMA Style
Baldassano S, Di Rosa L, Cortis C, Cannizzaro A, Fiore AS, Sabatino L, Vasto S, Proia P.
Biofortification of Vegetables with Iodine and Molybdenum for Healthy Nutrition: A Controlled Trial. Nutrients. 2026; 18(1):2.
https://doi.org/10.3390/nu18010002
Chicago/Turabian Style
Baldassano, Sara, Luigi Di Rosa, Cristina Cortis, Alessia Cannizzaro, Antonino Salvatore Fiore, Leo Sabatino, Sonya Vasto, and Patrizia Proia.
2026. "Biofortification of Vegetables with Iodine and Molybdenum for Healthy Nutrition: A Controlled Trial" Nutrients 18, no. 1: 2.
https://doi.org/10.3390/nu18010002
APA Style
Baldassano, S., Di Rosa, L., Cortis, C., Cannizzaro, A., Fiore, A. S., Sabatino, L., Vasto, S., & Proia, P.
(2026). Biofortification of Vegetables with Iodine and Molybdenum for Healthy Nutrition: A Controlled Trial. Nutrients, 18(1), 2.
https://doi.org/10.3390/nu18010002