Laganà, M.;                     Piticchio, T.;                     Alibrandi, A.;                     Le Moli, R.;                     Pallotti, F.;                     Campennì, A.;                     Cannavò, S.;                     Frasca, F.;                     Ruggeri, R.M.    
        Effects of Dietary Habits on Markers of Oxidative Stress in Subjects with Hashimoto’s Thyroiditis: Comparison Between the Mediterranean Diet and a Gluten-Free Diet. Nutrients 2025, 17, 363.
    https://doi.org/10.3390/nu17020363
    AMA Style
    
                                Laganà M,                                 Piticchio T,                                 Alibrandi A,                                 Le Moli R,                                 Pallotti F,                                 Campennì A,                                 Cannavò S,                                 Frasca F,                                 Ruggeri RM.        
                Effects of Dietary Habits on Markers of Oxidative Stress in Subjects with Hashimoto’s Thyroiditis: Comparison Between the Mediterranean Diet and a Gluten-Free Diet. Nutrients. 2025; 17(2):363.
        https://doi.org/10.3390/nu17020363
    
    Chicago/Turabian Style
    
                                Laganà, Martina,                                 Tommaso Piticchio,                                 Angela Alibrandi,                                 Rosario Le Moli,                                 Francesco Pallotti,                                 Alfredo Campennì,                                 Salvatore Cannavò,                                 Francesco Frasca,                                 and Rosaria Maddalena Ruggeri.        
                2025. "Effects of Dietary Habits on Markers of Oxidative Stress in Subjects with Hashimoto’s Thyroiditis: Comparison Between the Mediterranean Diet and a Gluten-Free Diet" Nutrients 17, no. 2: 363.
        https://doi.org/10.3390/nu17020363
    
    APA Style
    
                                Laganà, M.,                                 Piticchio, T.,                                 Alibrandi, A.,                                 Le Moli, R.,                                 Pallotti, F.,                                 Campennì, A.,                                 Cannavò, S.,                                 Frasca, F.,                                 & Ruggeri, R. M.        
        
        (2025). Effects of Dietary Habits on Markers of Oxidative Stress in Subjects with Hashimoto’s Thyroiditis: Comparison Between the Mediterranean Diet and a Gluten-Free Diet. Nutrients, 17(2), 363.
        https://doi.org/10.3390/nu17020363