Hack, W.; Kuhnau, L.; Martinez, J.; Marney, L.C.; Choi, J.; Sohal, A.R.; Koike, S.; Nguyen, T.; Maier, C.S.; Soumyanath, A.;
et al. Triterpene and Caffeoylquinic Acid Constituents Contribute to the Cognitive-Enhancing, but Not Anxiolytic, Effects of a Water Extract of Centella asiatica in Aged Mice. Nutrients 2025, 17, 3171.
https://doi.org/10.3390/nu17193171
AMA Style
Hack W, Kuhnau L, Martinez J, Marney LC, Choi J, Sohal AR, Koike S, Nguyen T, Maier CS, Soumyanath A,
et al. Triterpene and Caffeoylquinic Acid Constituents Contribute to the Cognitive-Enhancing, but Not Anxiolytic, Effects of a Water Extract of Centella asiatica in Aged Mice. Nutrients. 2025; 17(19):3171.
https://doi.org/10.3390/nu17193171
Chicago/Turabian Style
Hack, Wyatt, Lucas Kuhnau, Jesus Martinez, Luke C. Marney, Jaewoo Choi, Arshia R. Sohal, Seiji Koike, Thuan Nguyen, Claudia S. Maier, Amala Soumyanath,
and et al. 2025. "Triterpene and Caffeoylquinic Acid Constituents Contribute to the Cognitive-Enhancing, but Not Anxiolytic, Effects of a Water Extract of Centella asiatica in Aged Mice" Nutrients 17, no. 19: 3171.
https://doi.org/10.3390/nu17193171
APA Style
Hack, W., Kuhnau, L., Martinez, J., Marney, L. C., Choi, J., Sohal, A. R., Koike, S., Nguyen, T., Maier, C. S., Soumyanath, A., & Gray, N. E.
(2025). Triterpene and Caffeoylquinic Acid Constituents Contribute to the Cognitive-Enhancing, but Not Anxiolytic, Effects of a Water Extract of Centella asiatica in Aged Mice. Nutrients, 17(19), 3171.
https://doi.org/10.3390/nu17193171
