Peng, K.; Tian, S.; Bi, S.; Cui, X.; Gao, K.; Liu, Y.
Anti-Obesity Potential of Modified Pomelo-Peel Dietary Fiber-Based Pickering Emulsion. Nutrients 2025, 17, 3036.
https://doi.org/10.3390/nu17193036
AMA Style
Peng K, Tian S, Bi S, Cui X, Gao K, Liu Y.
Anti-Obesity Potential of Modified Pomelo-Peel Dietary Fiber-Based Pickering Emulsion. Nutrients. 2025; 17(19):3036.
https://doi.org/10.3390/nu17193036
Chicago/Turabian Style
Peng, Kaitao, Shiyi Tian, Shuang Bi, Xian Cui, Kaili Gao, and Yuhuan Liu.
2025. "Anti-Obesity Potential of Modified Pomelo-Peel Dietary Fiber-Based Pickering Emulsion" Nutrients 17, no. 19: 3036.
https://doi.org/10.3390/nu17193036
APA Style
Peng, K., Tian, S., Bi, S., Cui, X., Gao, K., & Liu, Y.
(2025). Anti-Obesity Potential of Modified Pomelo-Peel Dietary Fiber-Based Pickering Emulsion. Nutrients, 17(19), 3036.
https://doi.org/10.3390/nu17193036