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Journal: Nutrients, 2025
Volume: 17
Number: 2936

Article: Effects of Fermented Soy on Cognition in Older Adults: Outcomes of a Randomized, Controlled Trial
Authors: by Laura M. West, Joan Sabaté, Ifeanyi D. Nwachukwu, Grace J. Lee, Rawiwan Sirirat, Amandeep Wright and Sujatha Rajaram
Link: https://www.mdpi.com/2072-6643/17/18/2936

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