Formisano, A.; Dello Russo, M.; Lissner, L.; Russo, P.; Ahrens, W.; De Henauw, S.; Hebestreit, A.; Intemann, T.; Hunsberger, M.; Molnár, D.;
et al. Ultra-Processed Foods Consumption and Metabolic Syndrome in European Children, Adolescents, and Adults: Results from the I.Family Study. Nutrients 2025, 17, 2252.
https://doi.org/10.3390/nu17132252
AMA Style
Formisano A, Dello Russo M, Lissner L, Russo P, Ahrens W, De Henauw S, Hebestreit A, Intemann T, Hunsberger M, Molnár D,
et al. Ultra-Processed Foods Consumption and Metabolic Syndrome in European Children, Adolescents, and Adults: Results from the I.Family Study. Nutrients. 2025; 17(13):2252.
https://doi.org/10.3390/nu17132252
Chicago/Turabian Style
Formisano, Annarita, Marika Dello Russo, Lauren Lissner, Paola Russo, Wolfgang Ahrens, Stefaan De Henauw, Antje Hebestreit, Timm Intemann, Monica Hunsberger, Dénes Molnár,
and et al. 2025. "Ultra-Processed Foods Consumption and Metabolic Syndrome in European Children, Adolescents, and Adults: Results from the I.Family Study" Nutrients 17, no. 13: 2252.
https://doi.org/10.3390/nu17132252
APA Style
Formisano, A., Dello Russo, M., Lissner, L., Russo, P., Ahrens, W., De Henauw, S., Hebestreit, A., Intemann, T., Hunsberger, M., Molnár, D., Moreno, L. A., Pala, V., Papoutsou, S., Reisch, L., Veidebaum, T., Williams, G., Wolters, M., Siani, A., & Lauria, F.
(2025). Ultra-Processed Foods Consumption and Metabolic Syndrome in European Children, Adolescents, and Adults: Results from the I.Family Study. Nutrients, 17(13), 2252.
https://doi.org/10.3390/nu17132252
